Black Bean Cilantro Corn Salsa
Black Bean Cilantro Corn Salsa

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, black bean cilantro corn salsa. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Made with corn, black beans, tomato, onion, pepper, and avocado, this salsa has the most amazing balance of textures in a great presentation. All Reviews for Heather's Cilantro, Black Bean, and Corn Salsa. Directions Stir the yellow and white corn, black beans, tomatoes, cilantro, green onion, red onion, bell pepper, and garlic in a large bowl.

Black Bean Cilantro Corn Salsa is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Black Bean Cilantro Corn Salsa is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have black bean cilantro corn salsa using 11 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Black Bean Cilantro Corn Salsa:
  1. Make ready 1/2 of a dry pint cherry tomatoes – diced
  2. Take 1/4 of red bell pepper – diced
  3. Make ready 1/2 cup black beans - canned – rinsed and drained
  4. Make ready 1/2 cup corn – drained (I like fresh corn stripped from the cob during the summer time :)
  5. Prepare 1/4 cup cilantro chopped
  6. Take 2 cloves garlic – finely chopped
  7. Make ready 1 ounce lime juice- fresh squeezed
  8. Take 1 teaspoon cumin
  9. Get 1 teaspoon salt
  10. Prepare 2 teaspoons sugar
  11. Make ready 1 ounce olive oil

Whenever I'm craving chips and salsa, this black bean version is always top of mind. It's so simple to make and is full of fresh flavor. It's similar to my cowboy caviar, but with a few less I can't wait to share this black bean and corn salsa recipe with you today featuring all of my favorite ingredients. This Black Bean Corn Salsa aka "Cowboy Caviar" is filled with avocados and SO much flavor.

Instructions to make Black Bean Cilantro Corn Salsa:
  1. Slice,dice, chop to your hearts content and mix everything together and let it sit a minimum of 30 minutes It tasted great the next day !!!! It should keep for three days However that has never happened in my house : )
  2. Note* I like Cherry tomatoes due to the fact they are tasty and sweet year around….It should keep for three days However that has never happened in my house : )

It is a hit with everyone each time we make it, and has now become a We've been making this corn salsa for a very long time and love that it is filled with corn, black beans, tomatoes, cilantro and Italian dressing. It's fresh and colorful, perfect for parties, so easy to make, and very addictive! Made with black beans, corn, red onions, jalapeños, and cilantro, this healthy and filling appetizer (or snack) is seriously delicious… This wildly versatile Black Bean and Corn Salsa will have you dreaming up all sorts of ways to use it: tacos, burritos, breakfast backup?!! And you can easily turn it into a meal with a few additions so it's worth keeping it in mind if your kitchen needs a kickstart. I think it tastes best when accompanied by a.

So that is going to wrap it up for this exceptional food black bean cilantro corn salsa recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!