Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, simple white bread. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Simple White Bread is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Simple White Bread is something which I’ve loved my entire life.
After punching the Simple White Bread and shedding a few tears, it was time for the Simple White When this Simple White Bread came out of the oven, I was more proud of it than I have ever been of. It's probably the simplest bread I've ever made, in terms of ingredients, equipment, and the amount of work required. If you've never made a loaf of bread before, this could be the gateway bread to lead.
To get started with this particular recipe, we have to first prepare a few components. You can cook simple white bread using 8 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Simple White Bread:
- Get 1 2/3 cup lukewarm water, divided
- Prepare 2 1/4 tsp. active dry yeast
- Prepare 1 tsp. sugar
- Get 1 Tbsp. honey
- Take 1 tsp. salt
- Get 1 1/2 Tbsp. unsalted butter, cubed, room temperature
- Prepare 4 cups flour (+ additional 1/2 cup for rolling out dough, etc.)
- Prepare 1 Tbsp. melted butter (to brush tops of loaves)
Here's a simple, stress-free recipe for delicious plain white bread just like you'd get at the grocery store, but completely homemade–perfect for sandwiches! Here is a the recipe I loosely followed. This simple white bread recipe answers all those requirements. This bread reminds Italian bread very much.
Instructions to make Simple White Bread:
- In mixer bowl, combine half of the lukewarm water with the active dry yeast and sugar. Allow to sit at room temperature for 15 minutes.
- Add remaining water, honey, salt, cubed butter and 4 cups flour.
- Mix in mixer with dough hook attachment on low speed for 5 to 10 minutes or until dough becomes soft and non sticky.
- It is done mixing when it pulls off mixer bowl walls.
- Grease a large glass bowl and place dough inside. Cover with plastic wrap and allow to rise in dry warm area for 45 minutes. It should appear to have doubled in size.
- Once it has risen, remove plastic wrap.
- Turn dough out onto clean floured surface and divide equally into 2 halves.
- Using your finger, press dough halves into flattened rectangles. This pushes out air bubbles.
- Roll each tightly into rolls and pinch seams together. Fold over ends under rolls to create loaves.
- Places each loaf into greased bread baking dish.
- Grease top part of plastic wrap to prevent dough from sticking and securely wrap around loaf pans.
- Allow to rise another 45 minutes. They should once again double in size.
- Preheat oven to 350 degrees. Place baking dishes in center of oven and bake for 30 minutes or until golden brown.
- Turn out on cooling rack and brush tops of each with melted butter.
- Allow to completely cool before slicing. Enjoy!
It's got only six ingredients in it, and it is great with both sweet or savory toppings. Simple White Bread ingredients, recipe directions, nutritional information and rating. Low carb bread is a moister consistency than your lovely wheat-based sandwich loaf but very tasty and can hold up for a burger or sandwich. A good, old-fashioned, English, white crusty loaf soft inside and lightly textured is still hard to beat, couldn't be. This is the same recipe as my simple whole wheat bread but it's made with white flour.
So that is going to wrap it up with this exceptional food simple white bread recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
