Stimulate Your Appetite Eggplant and Tuna Spicy Miso Stir Fry
Stimulate Your Appetite Eggplant and Tuna Spicy Miso Stir Fry

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, stimulate your appetite eggplant and tuna spicy miso stir fry. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Great recipe for Stimulate Your Appetite Eggplant and Tuna Spicy Miso Stir Fry. I wanted to eat Mapo Eggplant but I didn't have minced meat. So I made this with canned tuna.

Stimulate Your Appetite Eggplant and Tuna Spicy Miso Stir Fry is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Stimulate Your Appetite Eggplant and Tuna Spicy Miso Stir Fry is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook stimulate your appetite eggplant and tuna spicy miso stir fry using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Stimulate Your Appetite Eggplant and Tuna Spicy Miso Stir Fry:
  1. Make ready 1 bag of 5 small ones Eggplants (slim Japanese type)
  2. Prepare 2 can Canned tuna
  3. Take 2 tbsp ● Miso
  4. Prepare 2 tbsp ● Mirin
  5. Prepare 1 tbsp ● Sake
  6. Prepare 1 tbsp ● Sugar
  7. Make ready 1 to 2 teaspoons ● Doubanjiang
  8. Prepare 1 tsp Soy sauce
  9. Prepare 1 dash Sesame oil
  10. Get 1 Green onions
  11. Get 1 Ground white sesame seeds

Lower the heat and add the sake mix, stir for two to three minutes, add the miso and cook, stirring, for another couple of minutes. Spoon on to a plate and sprinkle with coriander. So Spicy Miso Eggplant is actually a fresh fruit dish. Whether it's dark purple or burgundy, small and cute, long and thin, or big and round, it's still an eggplant.

Instructions to make Stimulate Your Appetite Eggplant and Tuna Spicy Miso Stir Fry:
  1. These are the eggplants I used. Usually they come in a pack of 5 small ones. I bought the tuna can in a pack of 4 because it's cheaper in bulk.
  2. Mix the ● ingredients. I used Doubanjiang spicy bean paste in liquid form.
  3. Wash the eggplants well and cut into small pieces. Use as is without soaking in water.
  4. Pour the contents of the tuna can, oil and all, into a pan and fry the eggplant. Add more oil if necessary.
  5. When the eggplant is cooked through, add the combined ● ingredients. Coat the eggplant and drizzle sesame oil.
  6. Transfer to a serving plate, sprinkle white sesame seeds and chopped leek, and it's done.

In this Spicy Miso Eggplant recipe I used small, round Indian eggplants. Nasu-miso is pan-fried eggplant dressed with a savory-sweet miso glaze. A grilled version of this dish is known as Nasu dengaku where the eggplant is grilled with a miso glaze. This recipe for Nasu-miso is simple and easy to prepare, and the taste is simply extraordinary. Heat the oil in a wok or large frying pan over a medium-high heat.

So that is going to wrap this up for this exceptional food stimulate your appetite eggplant and tuna spicy miso stir fry recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!