Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, fried chicken asian flavour. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Fried Chicken Asian Flavour is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Fried Chicken Asian Flavour is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook fried chicken asian flavour using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fried Chicken Asian Flavour:
- Get 2 chicken drumstick
- Make ready 2 chicken wing
- Take 2 tbsp light soy sauce
- Get 2 tbsp Oyster sauce
- Get 2 tbsp dark soy sauce
- Take 2 tbsp brown sugar
- Get 1 tsp salt
- Get 1 tsp black pepper
- Take 2 tbsp peri peri Chili sauce (optional spicy lover)
- Prepare 200 gram Kentucky bread crumbs
- Prepare 100 gram curry powder
Steps to make Fried Chicken Asian Flavour:
- Marinate the chicken and keep in refrigerator for half hour or overnight
- Keep it in a zipper block
- Coat the marinated chicken in any bread crumbs of your choice
- I add some curry powder into my bread crumbs….
- Deep fry till it's cooked and lightly brown,,,, about 7 minutes or longer depending on the thickness of the chicken
So that is going to wrap this up for this exceptional food fried chicken asian flavour recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
