Easy No-Bake Banoffee Pie
Easy No-Bake Banoffee Pie

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, easy no-bake banoffee pie. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Banoffee Pie is another no bake, flourless and eggless dessert! A combination of sweet, sticky and soft topped with freshly whipped cream will definitely be. Say hello to my No Bake Banoffee Pie.

Easy No-Bake Banoffee Pie is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Easy No-Bake Banoffee Pie is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have easy no-bake banoffee pie using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Easy No-Bake Banoffee Pie:
  1. Take For the biscuit base
  2. Get 300 g HobNobs
  3. Get 125 g melted butter
  4. Get For the Filling
  5. Get 1 x 397g can Nestle Caramel
  6. Prepare 2-3 large bananas
  7. Make ready For the whipped cream topping
  8. Prepare 300 ml double cream
  9. Make ready 1 TBSP icing sugar
  10. Take Chocolate shavings

These meals will make your weeknights way simpler. (And tastier!) No-Bake Pies. Banoffee Pie is not a British Classic, it is far too young a recipe. No matter its age, the Banoffee Pie is loved throughout the land. The beauty of this recipe is the bringing together of a biscuit crumb crust (held together with butter) and then a filling of deep caramel.

Steps to make Easy No-Bake Banoffee Pie:
  1. Lightly grease and line with baking parchment a 20cm/8inch springform cake pan or loose-bottom tart pan. Only line the bottom.
  2. Make the base: whiz up the biscuits in a food processor, or bash them inside a plastic bag using a rolling pin. Do this until the biscuits are fine breadcrumbs.
  3. Add the melted butter and mix well until the mixture resembles wet sand.
  4. Press the biscuit mix into the base and up the sides of your prepared tin. Refrigerate for a minimum of 1 hour until set
  5. When the base has set, remove from the fridge and pour the Nestle Caramel into the base evenly. Smooth out. Slice the bananas and evenly place each slice over the caramel until it is fully covered. Place back into the fridge while you make the cream topping
  6. Next, whisk the double cream until you have very soft peaks. Add the vanilla and icing sugar and beat in, until the cream becomes slightly stiffer, still keeping soft peaks. Be very careful to keep an eye on the thickness, as you don’t want to over-whisk the cream!
  7. Remove the pie carefully from the tin and place on a serving plate. Dollop the cream onto the pie and finish with chocolate shavings. Keep refrigerated until ready to serve.

Banoffee Pie is another no bake, flourless and eggless dessert! Another fantastic thing about this recipe is that you can tweak it and make it your own very easily. Banoffee Pie requires no baking, only assembling a handful of ingredients but it tastes so decadent, no one will ever think shortcuts were taken! I absolutely love ending a great meal with something easy but equally impressive. A pie that requires no baking or cooking.

So that is going to wrap it up for this special food easy no-bake banoffee pie recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!