Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, banana pancakes. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Banana Pancakes is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Banana Pancakes is something that I have loved my entire life. They are nice and they look wonderful.
Crowd pleasing banana pancakes made from scratch. A fun twist on ordinary pancakes. Begin by combining the flour, baking powder, sugar, and salt in a bowl.
To get started with this particular recipe, we have to prepare a few components. You can have banana pancakes using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Banana Pancakes:
- Make ready 1 cup Whole Wheat Flour of Organic
- Prepare 1 tablespoon baking powder
- Take ¼ teaspoon salt
- Make ready 1 cup almond milk
- Prepare 2 tablespoons olive oil
- Prepare 2 tablespoons maple syrup sugar or of choice
- Take 1 teaspoon vanilla extract pure
- Take 1 banana , sliced
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Instructions to make Banana Pancakes:
- In a large bowl, mix together flour, baking powder and salt
- In a separate container or measuring cup, combine almond milk, olive oil, maple syrup, and vanilla
- Whisk all ingredients together in large bowl
- Gently fold in sliced banana
- Meanwhile, heat a large skillet on medium heat and lightly oil the cooking surface
- Scoop out batter onto skillet using a 1/4 or 1/3 cup measuring cup onto the skillet and cook for 2-3 minutes. Small bubbles will form in the batter when they are about ready to be flipped. Cook on opposite side for another 1-2 minutes until golden brown.
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