Aalu methi sabzi
Aalu methi sabzi

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, aalu methi sabzi. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Aloo Methi ki Sabzi - Punjabi Dhaba style / Fenugreek leaves recipes - Indian style Ghormeh Sabzi Recipe _ How to make Persian Ghormeh Sabzi _ Cooking with Toorandokht - Продолжительность. Aloo methi recipe With video and step by step photos - potatoes with fenugreek leaves made in Potatoes and fenugreek leaves are a lovely combination together. At home, I make aloo methi two. aloo methi is an everyday Punjabi sabzi. easy, tasty and awesome.

Aalu methi sabzi is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Aalu methi sabzi is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have aalu methi sabzi using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Aalu methi sabzi:
  1. Prepare 2 cup fresh methi
  2. Prepare 2-3 potatoes
  3. Prepare 2 dry red chilli
  4. Prepare 1 pinch hing
  5. Take 1/2 tbsp coriander powder
  6. Prepare 1 tbsp dry mango powder
  7. Get 1/2 tbsp garam masala
  8. Prepare 1/2 tbsp red chilli powder
  9. Prepare 1 tbsp cumin seeds
  10. Get 1/2 tbsp turmeric powder
  11. Prepare To taste salt
  12. Take as needed Mustard oil

Methi is winter seasonal green leafy vegetable and have many health benefits. Combination of aloo methi with some herbs and spices. As i mentioned in my Holi lunch menu post,here is the yummy aloo methi recipe ie,Potato with fenugreek leaves which is a great side dish for roti and rice. I have tried this many times and its my.

Steps to make Aalu methi sabzi:
  1. Methi ko clean kar chopped kar lein.ache se wash karein.extra water nikal de.
  2. Potatoes ko peel kar cubes me cut kar lein.
  3. Wok me oil garam kar hing and cumin seeds crackle karein.
  4. Ab isme dry red chilli add karein 1 minute saute kar turmeric,red chilli powder daal kar saute karein.
  5. Chopped ki hue methi and potatoes ko add kar salt daale, ache se mix karein.
  6. Potatoes ke soft hone tak low flame per cook karein.
  7. Soft ho jane per isme dry mango Powder,garam masala mix karein.
  8. 3-4 minutes tak low flame per bhune…
  9. Garam garam methi aalu ko roti/parathe ke sath serve karein.

Aloo Methi Subzi-How to prepare Aloo Methi Subzi. Aloo Methi is a simple and quick sabzi recipe made with potatoes, fenugreek leaves and spices. It is a dry vegetable recipe that goes well with roti's. Do try it at home and let us know your feedback in the. Methi ki sabzi is a traditional North-Indian dish.

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