Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, southern fried chicken. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Southern Fried Chicken is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Southern Fried Chicken is something that I have loved my entire life. They are fine and they look fantastic.
Southern Fried Chicken - no artificial ingredient, flavouring, or process. Southern Fried Chicken, is a British-based fast food outlet headquartered in Reading, England. It operates a franchise network in the United Kingdom and worldwide.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have southern fried chicken using 26 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Southern Fried Chicken:
- Take For the marinade
- Prepare 5 chicken parts
- Make ready 1/2 cup butter milk (mix milk and few drops of vinegar)
- Take 1 teaspoon fennel seeds
- Take 1 teaspoon cumin
- Take 1 teaspoon black pepper
- Take 5 tabs of garlic
- Take 2 scotch bonnets
- Take Small sized fresh ginger
- Prepare 1 Onga classic seasoning
- Prepare 1 1/2 teaspoon curry
- Take The flour mix
- Take 1 cup all purpose flour
- Prepare 1/2 cup corn flour
- Take 1 teaspoon baking powder
- Get 1 tablespoon chili powder
- Get 1 teaspoon salt
- Take 1/2 teaspoon powdered fennel seeds
- Get 1/2 teaspoon powdered black pepper
- Prepare 1/2 teaspoon powdered cumin
- Make ready 1/2 teaspoon curry
- Make ready 2 cubes maggi seasoning
- Prepare Coating
- Make ready 1/2 cup grounded corn flakes (Nasco)
- Prepare Frying
- Take 1 litre Vegetable Oil
Paula Deen's Southern Fried Chicken Recipe is a simple and classic Southern dish done right. The Food Lab's Southern Fried Chicken Recipe. For me, as a kid growing up in New York, fried chicken came from one place, and one place only: those grease-stained cardboard buckets peddled. The recipe was a simple one of cutting up a fresh chicken, dredging it with flour, sprinkling with salt.
Steps to make Southern Fried Chicken:
- Wash the chicken parts with warm water, salt and vinegar.
- Ground the cumin, black pepper, fennel seeds, garlic, ginger, scotch bonnets,
- Rub grounded spices on chicken parts, Add Onga seasoning and curry powder (1 1/2 teaspoon) Add the butter milk and Keep in fridge to marinate for few hours or overnight.
- Mix all purpose flour, corn flour, spices, baking powder. Etc
- From the marinade take each chicken part and dip in flour until it’s fully coated. Dip coated chicken in marinade and then coat with cornflakes
- Put oil in pan, put on stove on medium heat. When it the oil get hot put in the chicken, cook one side for 8 minutes on medium heat and turn the other side for same time or when it’s golden brown and crispy 😋
- Tadaaaaa!!! 🤤. You can serve with hot fries🍟 with ketchup X mayo Sauce🙃 just like I did 😄
- Look how crunchy it looks.👅
Follow step-by-step, photo illustrated instructions for making our Southern Fried Chicken in a cast iron skillet, just like mama used to do it. I'll even share our families secret recipe of "herbs and spices. Thanks Paula Deen (FoodTV) for the best fried chicken I have ever made! It has a nice, savory flavor and a coating that has just the right. I just love southern fried chicken, but I'm sure that you all know that by now.
So that’s going to wrap it up with this exceptional food southern fried chicken recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
