Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, baked fish fillet. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Baking fish fillets is the easiest way to ensure a tender, flaky entrée that maintains its flavor and doesn't dry out. Mix up a lemon-butter mixture, drizzle it on, and pop into the oven. I truly love this Oven Baked White Fish Fillet Recipe cooked in foil with lemon juice and oregano herb.
Baked Fish Fillet is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Baked Fish Fillet is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have baked fish fillet using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Baked Fish Fillet:
- Make ready 1 Pound Catfish Fillet
- Prepare 1/2 Teaspoon Turmeric Powder
- Take 1/2 Teaspoon Chilli Powder
- Take Pinch Fenugreek seed Powder
- Get salt
- Take 1 Teaspoon Olive Oil
- Get 1 Clove Garlic , finely chopped
- Make ready 1/4 Cup Corn Bread Yellow Meal or Crumbs
- Prepare 1 Tablespoon Corn Flour
- Get 1/2 Teaspoon Basil Leaves , dried
With little prep involved, this is a great last-minute, easy dinner for the family. Panko breadcrumbs give these simple baked fish fillets a crunchy coating, and cooking them in the The panko crumb coating keeps the fish fillets crisp, and the oven makes cooking a breeze in this. DIRECTIONS Brush fish fillets with melted butter, then dip into crumb mixture. Fish fillets coated with toasted panko before baking (Image credit: Maria Siriano).
Instructions to make Baked Fish Fillet:
- Wash the fish and cut into small pieces. Combine rest of the ingredients and marinate the fish for a few hours. In a plate, mix the ingredients for coating and dip the marinated fish pieces one by one. Arrange the flour-coated fish in a baking tray and drizzle few drops of oil on top of each fish.
- Pre heat the oven to 375 degree F and bake the fish for 15 minutes. Take the tray out of the oven and turn the fish pieces and drizzle few drops oil on top of each piece. Bake for another 10 minutes. Serve it with a dip or Salad.
- Note: 1.Baking time might vary depending on the fish and the oven, so keep checking.2.Please do alter the quantity of chili powder as per your spice tolerance level.
A wide variety of baked fish fillets options are available to you, such as fillet, whole, and body. Fish -This recipe will work with any white fish fillets but the best to replicate the square, flat fish. Arrange fish in baking dish; top with sauce. Baked basa fish fillets in the oven with the taste of sweet paprika. Topped with slices of lemon and basil.
So that’s going to wrap this up with this special food baked fish fillet recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
