Fruity Flapjack
Fruity Flapjack

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, fruity flapjack. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Fruity Flapjack is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Fruity Flapjack is something that I’ve loved my whole life. They’re fine and they look fantastic.

Today I'll be showing you how to make fruity flapjack! It's ideal for a lunchbox filler or a midday snack! It's really simple to make too!

To begin with this recipe, we must first prepare a few ingredients. You can cook fruity flapjack using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Fruity Flapjack:
  1. Get 200 grams (6 oz) golden syrup
  2. Take 120 grams(4oz) brown sugar
  3. Make ready 230 grams (8 oz) Porridge Oats
  4. Get 4 large Apples
  5. Take 120 grams Glace Cherries(quartered)
  6. Make ready 2 tablespoons Dark syrup (Molasses)
  7. Get 120 grams Butter or margarine
  8. Take Lemon juice

Made with our Carnation Condensed Milk and packed with energy - this Fruity Flapjack will be the new go-to snack for everyone in the house. Fruity Flapjacks - Something Sweet Something Savoury. These classic Fruity Flapjacks are soft, chewy and so delicious. They make the perfect lunchbox treat or mid afternoon pick me up!

Steps to make Fruity Flapjack:
  1. Wash, core and dice apples. Put in a small container dish with a few shots of lemon juice and water, to prevent browning.
  2. In a medium saucepan, the golden syrup, dark syrup, brown sugar and butter until just melted.
  3. Add oats and stir in well.
  4. Strain water from apples, add them to saucepan, along with the quartered Cherries. Stir in well.
  5. While that is heating, butter a baking tray, (8 x12”).
  6. When mix starts to bubble, pour into tray and smooth top with a knife.
  7. Cook in a medium to hot oven for about 30-40 minutes until firm to the touch
  8. Leave it the tin for about 5 minutes, cut into bite size pieces. Leave to cool completely. When cool, scoop out and enjoy!!

These healthier flapjacks are packed with cranberries, sultanas, apricots and nuts, plus they're gluten-free. A simple Fruity flapjacks recipe for you to cook a great meal for family or friends. Buy the ingredients for our Fruity flapjacks recipe from Tesco today. This is "Fruity Flapjacks" by The Mind Gap on Vimeo, the home for high quality videos and the people who love them. These easy-peasy flapjacks have a secret fruity centre that your kids will love.

So that is going to wrap this up with this exceptional food fruity flapjack recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!