Methi Aloo
Methi Aloo

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, methi aloo. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Methi Aloo is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Methi Aloo is something which I’ve loved my whole life. They’re fine and they look fantastic.

Aloo methi recipe With video and step by step photos - potatoes with fenugreek leaves made in North Indian style. This delicious Punjabi aloo methi recipe is made with minimal ingredients and a family. This Aloo Methi was quite a winter staple in my home and is best enjoyed with flatbread like roti.

To get started with this particular recipe, we have to first prepare a few components. You can cook methi aloo using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Methi Aloo:
  1. Make ready 1 bunch Fresh methi (washed and chopped)
  2. Prepare 2-3 Potatoes - medium (boiled and chopped)
  3. Prepare 1 tsp Garlic - chopped
  4. Make ready 1 tsp Green chilli -
  5. Prepare to taste Salt
  6. Take 1/2 tsp Haldi -
  7. Get 1/2 tsp Amchur -
  8. Prepare 1 tbsp Oil -

Aloo Methi is a delicious dish made with potatoes, fenugreek leaves, and a combination of spices. Fenugreek is a green leafy vegetable with a unique taste that is packed with nutrients. Aloo methi recipe -How to makeAloo Methi, Learn the recipeAloo Methi by vahchef. For all recipes, Sukka Aloo methi dry curry, a Indian vegetarian Simple side dish for chapthi and roti. side ingredient with other vegetables. aloo methi is one such potato based dry variant curry mainly furthermore, some easy and important tips and recommendations for aloo methi recipe. firstly, the.

Instructions to make Methi Aloo:
  1. Heat oil in a wok.
  2. Put garlic and green chillies. Saute for a min.
  3. Add chopped methi. Cook till it leaves bitter smell.
  4. Add salt and haldi and amchur. Mix well.
  5. Add chopped potatoes. Mix well.
  6. Serve hot with roti/ paratha/ puri..

Aloo methi recipe - a dry vegetable dish aka sabzi made with potatoes and fenugreek leaves. Whenever you buy methi leaves, I highly recommend that you make this aloo methi subzi. See more ideas about Methi recipes, Aloo methi recipe, Aloo methi. Aloo methi recipe with step-by-step pictures. How to prepare aloo methi, a simple yet delicious and wholesome vegetarian.

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