Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, besan sheera. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
This recipe is a perfect for Cold. Whenever weather has changed or in winters, lot of people face cold issue. Sometimes after Allopathy medicine we feel.
Besan Sheera is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Besan Sheera is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook besan sheera using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Besan Sheera:
- Prepare 1 tablespoon ghee
- Prepare 3 tablespoons chickpea flour or besan
- Prepare 1 cup Cow milk
- Get 1/2 teaspoon cardamom Powder
- Make ready Brown sugar to need
- Make ready 1/4 tsp Melon seeds
Besan Ka Sheera is an age-old effective nuskha from Punjabi households for curing cold and cough. Besan Ka Sheera - Simple, healthy and delicious easy to make recipe. This Sheera is an effective natural home remedy for cold and cough. The drink also induces good sleep when ill.
Instructions to make Besan Sheera:
- Melt the ghee in a small pot, then add chickpea flour and stir the two together until the chickpea flour becomes dark yellow/golden in colour and gives off a nutty aroma.Add melon seeds.
- Stir in the spices, then add the milk and brown sugar. Mix well.
- Once the milk is hot, turn off the heat. This drink is best served hot and very useful for babies.
- If you prefer a thinner consistency, you can add more milk.
This halwa or sheera is delicious enough to make a dessert and it works for curing cough and cold too. Roast till besan starts giving aroma and changes colour slightly. An exotic dessert with the stuffing of age old favourite; besan sheera. For the latest food news, health tips, Lifestyle and recipes follow us on Anjeer Besan Sheera Samosa By Ranveer Brar. Besan and rawa cooked with coconut and dried fruits to make rich halwa.
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