Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, protein granola. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Granola is always a huge hit at my house. My boys love stirring it into yogurt, my husband loves. This crispy, crunchy protein granola is lower in fat and sugar, but still a satisfying breakfast or snack—in peanut butter or Protein Granola
Protein Granola is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Protein Granola is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have protein granola using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Protein Granola:
- Get 1 serving protein powder
- Prepare 1/4 teaspoon salt
- Take 1/4 cup almond milk
- Make ready 1/4 cup peanut butter
- Prepare 1/4 cup honey
- Make ready 1 teaspoon chia seeds
- Get 2 tablespoons flaxseed meal
- Take 2 cups oats
- Get 1/2 teaspoon nutmeg
- Make ready 1 teaspoon cinnamon
- Take 2 teaspoons vanilla extract
- Take 1 tablespoon chocolate chips
This Maple Cinnamon Baked Oatmeal is bursting with mouthwatering flavor. It's loaded with nutrients, it's gluten-free, and a delicious way to start the day off right. How to Make High Protein Granola. Yes, you do need another granola recipe!
Instructions to make Protein Granola:
- Preheat oven to 300 degrees and line a baking sheet with greased parchment paper.
- In a small saucepan over medium-low heat, whisk together honey, peanut butter, almond milk, and chocolate chips until melted.
- Whisk in vanilla extract, salt, cinnamon, nutmeg, chia seeds, protein powder and ground flaxseed meal until well combined.
- Next add in the oats, 1 cup at a time and stir until oats are coated.
- Place the mixture on the prepared baking tray and spread out into a thin layer. Break up the mixture a bit by using your spatula so you will end up with clusters.
- Bake for 15 minutes and then flip granola over and break it up further. Bake for another 15 minutes and then let the granola cool completely before eating.
Lucky you, I have the recipe and I am eager to share: Banana Bread Protein Granola! High protein granola bars - they can be oil-free, flourless, + no high fructose corn syrup! These granola bars could be your new favorite recipe. In less time than it takes to read this post, you can. This crunchy Protein Granola gets a major dose of protein & fiber from a secret ingredient - lentils!
So that is going to wrap it up with this special food protein granola recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
