Achari Aloo Methi
Achari Aloo Methi

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, achari aloo methi. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Achari Aloo Methi is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Achari Aloo Methi is something that I’ve loved my entire life. They’re fine and they look fantastic.

Aloo methi recipe With video and step by step photos - potatoes with fenugreek leaves made in North Indian style. This delicious Punjabi aloo methi recipe is made with minimal ingredients and a family. Achari Aloo -Potato is the most popular and versatile vegetable among all the vegetables available in the world.

To get started with this particular recipe, we have to prepare a few components. You can cook achari aloo methi using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Achari Aloo Methi:
  1. Prepare 2 cups Methi Leaves Chopped
  2. Make ready 3-4 medium sized Potato Chopped
  3. Take 1 tbsp Dry Achar Masala
  4. Get 1/2 tsp Amchur powder
  5. Take 5-6 Green Chillies Chopped
  6. Prepare 1/2 tsp Red Chilli Powder
  7. Make ready Salt - as per taste

Recipe of Methi Malai Matar, Vegetable Pulao And zahid, salman thanx for all the hard work. I was just going to request u to add achari aloo and the recipe was already uploaded. My Achari Aloo is always a yummy burst of flavors in every bite. - Achari Aloo Recipe - Indian Food at They are also very important ingredient in Indian pickles. Achari Aloo - Free download as PDF File (.pdf), Text File (.txt) or read online for free. receipe.

Instructions to make Achari Aloo Methi:
  1. In a non stick kadahi add methi leaves and saute for about a minute.
  2. Now add potatoes, chopped green chillies, salt and 3-4 tbsp water and cook till potatoes get softened.
  3. Now add dry achar masala, amchur powder, red chilli powder and mix well. Now cook for about 2 more minutes.
  4. Your achari aloo methi is ready to serve.

Aloo methi recipe with step by step photos. Aloo & methi are a great delicious combo and when Aloo methi recipe Achari Baingan Recipe or Pickled aubergine curry recipe - An easy Punjabi sabji made with baingan (aubergine) flavored with spices typically used in indian. Aloo Methi is a delicious dish made with potatoes, fenugreek leaves, and a combination of spices. Fenugreek is a green leafy vegetable with a unique taste that is packed with nutrients.

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