Deep Fried Cajun Catfish Fingers
Deep Fried Cajun Catfish Fingers

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, deep fried cajun catfish fingers. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

In the bowl of a food processor, add the cornmeal, flour, pecans, seafood seasoning Fry the fish until golden brown. Serve the hot catfish with remoulade sauce on the side. Join me my friends as I deep fry my specially seasoned catfish on the bayou.

Deep Fried Cajun Catfish Fingers is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Deep Fried Cajun Catfish Fingers is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook deep fried cajun catfish fingers using 5 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Deep Fried Cajun Catfish Fingers:
  1. Get 2 lb catfish fillets, thicker ones
  2. Get 2 cup flour, I used bread flour but regular white flour will do fine.
  3. Take 1 alot of premade cajun seasoning, your favorite brand or make youre own
  4. Take 1 vegetable oil,.enough to completely cover and deep fry your fish.
  5. Get 1 pepper to taste

A yummy version of friend Catfish with a bit more zip than the typical recipes. If you like fried Catfish, I think you'll like this. There's no better fish to showcase the spices and flavors of Louisiana's Cajun country than catfish. Brush both sides of fillets with lemon juice, and sprinkle with Cajun Seasoning.

Steps to make Deep Fried Cajun Catfish Fingers:
  1. in a pot preheat oil until hot. or use a deep fryer, I just don't have one.
  2. rinse catfish and let drain, do not pat dry.
  3. slice catfish into finger sized strips.
  4. arrange onto a plate and sprinkle allot of the cajun seasoning on them. its your choice on how much but i like allot.. see photo.. ( I don't really measure this part)
  5. place flour into a big bowl or gallon sized zipper bag.
  6. place catfish into flour and sprinkle some more cajun stuff on them. not as much as last time. just a bit to get the parts that don't have any. :)
  7. toss to coat fish fully in the flour.
  8. drop catfish fingers into your hot oil.. be sure not to crowd them.
  9. fry until browned and crisp.
  10. transfer to paper towel lined plate.
  11. immedietly sprinkle with a bit more cajun and pepper to taste.
  12. serve!
  13. I serve mine with seasoned curly fries and fresh sliced cucumber.
  14. serves about 3-4 people unless your really hungry! ;)

If you grew up with family fish fries, you know just how tasty fried fish and all the trimmings are. Remove from oil; drain on paper towels. The food was awesome and the staff!! I recommend DIRTY FINGERS CAJUN HOUSE TO EVERYONE!!! Fried dill pickles, fried okra, green tomatoes, and jalapeno peppers are commonly found on menus.

So that is going to wrap it up for this exceptional food deep fried cajun catfish fingers recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!