Chocolate Chip Banana Bread
Chocolate Chip Banana Bread

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, chocolate chip banana bread. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Chocolate Chip Banana Bread is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Chocolate Chip Banana Bread is something that I have loved my entire life. They are fine and they look fantastic.

All Reviews for Banana Chocolate Chip Bread. One Bowl Chocolate Chip Banana Bread. Add in the chocolate chips and pour the batter into a greased loaf pan.

To get started with this recipe, we have to first prepare a few components. You can have chocolate chip banana bread using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chocolate Chip Banana Bread:
  1. Prepare 1/2 cup butter softened
  2. Prepare 1 cup white sugar
  3. Take 2 eggs
  4. Prepare 1 teaspoon vanilla extract
  5. Make ready 1 & 3/4 cups all purpose flour
  6. Make ready 1 teaspoon baking soda
  7. Take 1 teaspoon baking powder
  8. Make ready 1 teaspoon lemon juice
  9. Make ready 1/2 teaspoon salt
  10. Get 1/2 cup sour cream
  11. Get 1/2 cup mini semi-sweet chocolate morsels
  12. Take 1 cup mashed bananas

The "secret" to getting moist chocolate chip banana bread is really just a couple simple ingredients. The main two being melted butter and Greek yogurt. Deliciously sweet, easy to make, moist chocolate chip banana bread recipe made in one bowl! This banana bread can be made with or without the chocolate chips and is guaranteed to be your new go-to recipe!

Instructions to make Chocolate Chip Banana Bread:
  1. Preheat oven to 350°F (175°C) and grease a 9x5 inch loaf pan
  2. In a bowl or mixer, mix the sugar and melted butter.
  3. Once those are mixed nicely, add the eggs, vanilla extract, flour, baking soda, baking powder, and salt. Mix until nicely blended.
  4. Next, add the lemon juice, sour cream, chocolate morsels, and bananas. Mix until nicely blended.
  5. Next, place your batter into your greased loaf pan and shake the pan. You're trying to make the batter as flat as you can.
  6. Place pan into the oven and leave for 60-65 minutes. Your banana bread is done when you can stick a toothpick into the center, and it comes out clean.(aside from the melted chocolate)
  7. Let the bread sit in the pan for 10 mins. Then remove and let it cool on a wire rack. All done! Enjoy your yummy banana bread!

But I will tell you I have officially cracked the banana bread code here. This chocolate chip banana bread that I am sharing with you today is EVERYTHING. This recipe uses four bananas, which is more than is typical for a single loaf. The natural sugars from the ripe, brown bananas keep the bread incredibly moist for up to one week, even sliced. I absolutely adore banana bread, and ever since posting my recipe for a straight up delicious vegan banana bread, I have been wanting to try it with chocolate chips!

So that is going to wrap it up with this special food chocolate chip banana bread recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!