Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, palkova ~ a 10 mins recipe. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Palkova ~ a 10 mins recipe is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Palkova ~ a 10 mins recipe is something that I’ve loved my whole life.
Its my all time favourite too. Chotu just loved it and hubby said "It tastes just like the one we get in Alwarthirunagari". When you think of Kalakand, you The consistency of the microwave kalakand recipe will entirely depend upon your preference.
To get started with this particular recipe, we have to first prepare a few components. You can have palkova ~ a 10 mins recipe using 3 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Palkova ~ a 10 mins recipe:
- Make ready 1 can condensed milk sweetened
- Get 3 tsps yoghurt of plain
- Prepare Nuts for garnish (optional)
Take a large microwave safe bowl. Pour in the condensed milk, yogurt and mix well. You can take a small quantity of palkova in spoon and put it on a plate. When i came to Singapore four years back, my hubby's friend's wife sent a box of Thiratipal which tasted awesome and when i called and thanked.
Steps to make Palkova ~ a 10 mins recipe:
- If you are using the microwave or the stovetop follow the same process
- Pour the condensed milk in a microwavable large/deep bowl. Microwave for 1 minute. Keep your eyes on the microwave the whole time cause sometimes it can start to bubble up. If it does, stop, give it a couple of seconds and start again.
- After the minute in the microwave, add 1tsp of yogurt to the condensed milk. Put it back in the microwave for another minute
- Again, keep an eye on the microwave so it doesn't bubble over. I found that I had to keep stopping the microwave to stop it from bubbling over.
- I repeated the yogurt step two more times. You will soon see that the condensed milk would have curdled well.
- Keep microwaving for ten seconds and keep checking on it until the desired consistency has been reached. Don't let it go super dry as it will get hard
- Transfer it to a bowl and garnish with nuts… I went with ground pistachios
Palkova Recipe is a tasty indian sweet recipe made with milk, sugar and ghee. Palkova is a very easy recipe that any one can make at home. Pakova is a delicious Continental recipe perfect for diwali sweet. Making palkova has always made be nostalgic! Palkova /Palgova, a sweet made up of milk and sugar and it's Now, lets move into the recipe!
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