Spicy fried chicken and jollof rice
Spicy fried chicken and jollof rice

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, spicy fried chicken and jollof rice. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Spicy fried chicken and jollof rice is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Spicy fried chicken and jollof rice is something which I have loved my whole life.

Jollof, a traditional Nigerian main dish, brings out the best flavors of rice and chicken and pairs especially well with fried plantains. Chicken is first sauteed on the stove top to produce a wonderful aromatic base for the rice. For an extra special and authentic touch, serve jollof rice with fried.

To get started with this recipe, we must prepare a few ingredients. You can have spicy fried chicken and jollof rice using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spicy fried chicken and jollof rice:
  1. Take 2 large chicken thighs
  2. Make ready 1 teaspoon nutmeg powder
  3. Take cube Seasoning
  4. Prepare Salt
  5. Prepare Curry powder
  6. Take 2 garlic gloves
  7. Take Small cut ginger
  8. Make ready 1 small onion (sliced)
  9. Make ready Yellow pepper (blended)
  10. Make ready Vegetable oil (for frying)

Jollof Rice is a popular West African casserole of chicken, rice and vegetables in a mild tomato curry sauce. When Jollof rice first landed on our dinner table, my family had never tasted or even heard of Jollof rice, yet it felt familiar. It's that comforting one-pot chicken and rice dish many of us know and. Serve with jollof rice and fried plantains.

Steps to make Spicy fried chicken and jollof rice:
  1. Wash and clean chicken laps, then place in a pot and add all ingredients listed except the vegetable oil
  2. The add little water depending on the chicken hardness and cover to cook
  3. Let it cook until tender to taste with the chicken stock almost dried
  4. Then pick out chicken and place in a sieve to drain off stock
  5. Place a pan on the heat and add the vegetable oil and allow to heat up
  6. Then fry the chicken until golden brown

Jollof Rice and Chicken -An easy yet tasty one pot meal that is enjoyed in West African Countries (Nigeria, Cameroon, Ghana, Liberia This recipe was inspired by my mini chef's desire for chicken thighs and rice - No kidding. We were in the supermarket and he wanted me to pick up some chicken. West African Spicy Jollof Rice with Chicken. Ever tried a wonderful West African dish called Jollof rice? It's made up of rice cooked in a delicious spicy "tomato stew".

So that is going to wrap it up for this exceptional food spicy fried chicken and jollof rice recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!