Savory Tuna Casserole
Savory Tuna Casserole

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, savory tuna casserole. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Explore tasty tuna recipes featuring Knorr's Savory Tuna Noodle Casserole. This is a tuna casserole that even my picky family loves! Tuna Noodle Casserole is a classic American dish.

Savory Tuna Casserole is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Savory Tuna Casserole is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook savory tuna casserole using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Savory Tuna Casserole:
  1. Make ready 6 oz packet or can of White Albacore Tuna in water
  2. Take 8 oz wide egg noodles
  3. Get 1 can cream of mushroom soup
  4. Take 2 cups sharp cheddar, shredded (separated)
  5. Get 1/4 cup frozen peas and carrots
  6. Take 1/8 cup onion, diced
  7. Get 2 tsp minced garlic
  8. Get 6-7 Ritz crackers, crushed
  9. Make ready Salt and Pepper (to taste)

This healthy tuna noodle casserole is super easy, absolutely delicious, and the last tuna noodle From the creamy, savory noodles, to the slightly chewy and crispy toasted parmesan topping, I. This is an updated version of the great American casserole. I think one of my favorite things about winter is my love for comfort foods. This tuna noodle casserole uses savory Parmesan cheese and ricotta cheese to create a creamier, cheesier twist on the traditional dish.

Steps to make Savory Tuna Casserole:
  1. Boil pasta according to package instructions. Drain and rinse.
  2. Combine tuna, noodles, onion, garlic, peas and carrots, soup, and 1 cup cheddar. Spoon into a small-medium casserole dish.
  3. Crush Ritz crackers and mix with remaining cheddar and spread over top of casserole.
  4. Bake uncovered at 425° for 20 mins. Enjoy!!

It's light but also indulgent: a perfect combination. Tuna casserole is a casserole primarily made with pasta (or rice) and canned tuna, with canned peas and corn sometimes added. The dish is often topped with potato chips, corn flakes, bread crumbs or canned fried onions. Savory Sweet Potato Casserole with Parmesan CrumbleYummly. Tuna Casserole is a classic comfort food topped with crushed potato chips.

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