Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, vanilla biscuits <3. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Vanilla Biscuits <3 is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Vanilla Biscuits <3 is something that I have loved my whole life. They are nice and they look fantastic.
A quick and easy video recipe for vanilla biscuits, using Mermaid Bakeware. Welcome to Home Cooking Channel, In this Channel l share various kind of dishes and recipes. If you have enjoyed this video and want to make more this type.
To begin with this particular recipe, we have to first prepare a few components. You can have vanilla biscuits <3 using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Vanilla Biscuits <3:
- Make ready 230 grams Softened Butter
- Take 140 grams Caster Sugar
- Make ready 1 Egg Yolk
- Make ready 2 tsp Vanilla Extract
- Take 300 grams Plain Flour
- Get 1 Chocolate Chips
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Instructions to make Vanilla Biscuits <3:
- Mix the butter and sugar in a large bowl with a wooden spoon.
- Then add the egg yolk and the vanilla extract and briefly beat to combine.
- Sift in the flour and stir until the mixture is well combined - you might need to get your hands in at the end to give everything a really good mix and press the dough together.
- Refrigerate for 10 minutes and then roll the dough out so that you can cut the biscuits out in your prefered shapes (use fancy cutters).
- Transfer onto a tray that is lined with greaseproof paper.
- Decorate with chocolate chips and place in the oven for 15 minutes at Gas Mark 4.
- Preheat oven to Gas Mark 4
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So that’s going to wrap this up for this exceptional food vanilla biscuits <3 recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
