Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, kasoori methi aloo with puri. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Kasoori Methi Aloo With Puri is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Kasoori Methi Aloo With Puri is something which I have loved my entire life.
Today make puri with aloo and kasuri methi.आलू मेथी पुरी is a deep fried whole wheat flat bread with Dried Methi leaves. Methi Poori is a very tasty and. How to make Methi Puri With Tari Wale Aloo recipe.
To get started with this recipe, we have to first prepare a few ingredients. You can have kasoori methi aloo with puri using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Kasoori Methi Aloo With Puri:
- Take 2 onions sliced
- Get 2 tomatoes finely chopped
- Prepare 4 boiled potatoes chopped
- Prepare as per taste Salt, redchilli powder
- Prepare 1 tsp each haldi powder (turmeric powder), garam masala, chaat masala
- Get 2 tbsp kasoori methi
- Get 2 cups wheat flour
- Prepare 1 cup jowar flour
- Take 1/2 cup rice flour
- Get as required for fry oil
Aloo poori is very popular north Indian breakfast dish. Let it cook till the gravy thickens. How To Make Aloo Sabzi & Poori - Aloo Sabzi & Poori/Puri is a very famous North Indian dish. In Delhi especially this is popular weekend brunch dish.
Steps to make Kasoori Methi Aloo With Puri:
- Take a pan and add oil. Add sliced onions and fry till colour changes slightly. Add kasoori methi and fry for 2 mins.
- Then add all masalas and mix well. Then add chopped tomatoes and mix well. Let it cook till tomatoes are soft. Add few drops of water.
- As the water dries and tomatoes are soft add the boiled pototoes to which salt has been added.
- Mix well and cook for around 7 to 8 mins. Serve hot with roti, Naan or Puri.
- For Puris take all flours and add salt, chilli powder and ajwain and make a dough. Keep it aside for sometime. The roll into small puris and fry.
Methi Poori Recipe with step by step photos. Methi Poori is a deep fried whole wheat flat bread with Dried Methi leaves. My kids love pooris a lot but I cook it very rarely. And now the elder one started giving menu each day. I am cooking as per his choice now-a-days.
So that’s going to wrap it up with this special food kasoori methi aloo with puri recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
