Tasty Island Chicken with fried cabbage, cornbread and rice
Tasty Island Chicken with fried cabbage, cornbread and rice

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, tasty island chicken with fried cabbage, cornbread and rice. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Tasty Island Chicken with fried cabbage, cornbread and rice is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Tasty Island Chicken with fried cabbage, cornbread and rice is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have tasty island chicken with fried cabbage, cornbread and rice using 20 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Tasty Island Chicken with fried cabbage, cornbread and rice:
  1. Prepare 1 packages chicken legs and thighs
  2. Take 1 Cabbage
  3. Make ready 8 clove garlic
  4. Prepare 1 can crushed pineapple
  5. Take 1 can mandarins
  6. Take 1 red bell pepper
  7. Take 1 yellow bell pepper
  8. Prepare 1 green bell pepper
  9. Prepare 1 red onion
  10. Prepare garlic powder
  11. Prepare lemon pepper
  12. Take curry powder
  13. Take salt
  14. Make ready black pepper
  15. Get 1 mandarin juice
  16. Make ready pinch chopped cilantro
  17. Get 6 slice bacon
  18. Take cayenne pepper
  19. Take 2 tbsp balsamic vinegar
  20. Prepare 2 tbsp soy sauce
Steps to make Tasty Island Chicken with fried cabbage, cornbread and rice:
  1. Preheat oven to 375°F. Wash and trim chicken of excess fat. Chop up garlic cloves. Cut bell peppers and onion. Place chicken into a baking pan. I place a few pieces of chopped garlic under the skin of chicken. Season chicken with salt, lemon pepper, curry powder, garlic powder, cayenne pepper. Rub crushed pineapple onto chicken. Add mandarins, reserve juice in can. Add 2 tablespoons soy sauce, and 2 tablespoons of balsamic vinegar. Pour syrup mixture on top of chicken. Place in oven for 40 minutes. Cut bacon into small pieces and place in skillet to fry. Add 3 cloves garlic chopped. Cut cabbage into thin strips add to bacon and garlic. I added a few strips of red bell pepper. Season to taste. Cook for 10 minutes or unto desired tenderness. I also prepared white rice. And 2 boxes of huffy.

So that’s going to wrap it up with this special food tasty island chicken with fried cabbage, cornbread and rice recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!