Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, home made healthy and simple recipe its kabuli chana masala. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Home made Healthy and simple Recipe its Kabuli Chana masala is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Home made Healthy and simple Recipe its Kabuli Chana masala is something that I have loved my whole life.
Chana masala recipe - Chana masala is a delicious & flavorful Indian curry made by cooking chickpeas in a spicy onion I feel the gravy loses its flavor due to over cooking. So to make the best chana masala it is good to soak them well Simple chana masala recipe made in restaurant style. Chana masala, also called chole masala, is believed to have originated in northern India.
To begin with this particular recipe, we have to prepare a few ingredients. You can have home made healthy and simple recipe its kabuli chana masala using 17 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Home made Healthy and simple Recipe its Kabuli Chana masala:
- Make ready -1 tbs Tea powder
- Get 1/4 tbsp Turmeric powder-
- Prepare as ur taste salt
- Get 1/4 tbsp - Cumin seeds
- Get 1/4 tb Shahi jeera
- Make ready 3 tbsp Oil -
- Prepare 1 tbsp Ginger and garlic paste -
- Make ready 1 tbsp - Pomegranate -
- Make ready 1 Onion chopped
- Take 1 tbsp Hing
- Make ready pinch Black salt
- Make ready 1tbsp Lemon juice
- Take 1/2 tbsp Coriander chopped -
- Make ready 1/4 tbsp Ajwain -
- Make ready 1 Tomato
- Get to taste Chilly powder
- Prepare 1/2 tbsp Kasoori methi -
Kabuli Chana masala is a very simply and popular recipe. Learn how to make/prepare Kabuli Chana masala by following this easy recipe. Add ginger and garlic paste , add onion and fry it until the. Chana masala, also called chole masala, is a vegetarian and vegan Indian comfort food packed with flavor and perfect for dinner (or lunch) any day of the week!
Instructions to make Home made Healthy and simple Recipe its Kabuli Chana masala:
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- Soak the kabuli chana over night, take a pressure cooker add tea bag (tea powder tie in a malmal cloth) add some water, turmeric powder, salt and cook this till chana is tender.
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- Heat oil in a pan add cumin seeds, shahi jeera, hing, ginger garlic paste, onion,after then onion colour change add tomato cook this till tomatoes are soft, add chilly powder, turmeric powder, coriander powder sauté it for 2 minutes in a low flame and add cooked kabuli chana, salt and black salt, mix it and put the lid on and let it cook for 10 minutes, then add lemon juice, chopped coriander, kasoori methi mix it, cook this 2 minutes then switch off the flame.
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- Serve hot and garnish with chopped onion and pomegranates…
But it has gained popularity in the past few years because it's vegan, rich in protein, and simple to make. Chana masala can also be called. Channa masala or Chole masala is a classic Indian Vegetarian dish prepared with Kabuli channa (garbanzo beans ). It is a fantastic side dish for chapati and pooris. Today let us see how to make this simple Channa Masala recipe-(Kabuli Channa)-Chole masala following this.
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