Methi Aloo Curry
Methi Aloo Curry

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, methi aloo curry. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Aloo Methi Curry in Telugu-Fenugreek potato recipe-Aloo methi recipe-Tomato methi recipe-Menthi kura. The combination of aloo and methi in a curry is a tempting combination wherein their taste and This easy and simple aloo methi curry recipe prepares dry textured curry by combining potatoes and. Simple aloo methi curry made without tomato.

Methi Aloo Curry is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Methi Aloo Curry is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have methi aloo curry using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Methi Aloo Curry:
  1. Prepare 4 cups chopped meti leaves
  2. Get 1 cup chopped coriander leaves
  3. Make ready 1 cup potatoes cubes
  4. Get 1 tbsp chopped garlic
  5. Get 1 tbsp chopped ginger
  6. Make ready 1 tbsp chilli flakes
  7. Take 1 tsp cumin seeds
  8. Get 1 tsp cumin powder
  9. Make ready 4 green chillies
  10. Prepare 1 tbsp oil
  11. Take to taste Salt

This delicious Punjabi aloo methi recipe is made with minimal ingredients and a family. As i mentioned in my Holi lunch menu post,here is the yummy aloo methi recipe ie,Potato with fenugreek leaves which is a great side dish for roti and rice. I have tried this many times and its my. methi curry and perhaps later the gravy based one. furthermore, some easy and important tips and recommendations for aloo methi recipe. firstly, the recipe tastes great when the medium-sized potato. Get a delicious aloo methi recipe and enjoy the real 'desi sawad'.

Steps to make Methi Aloo Curry:
  1. Heat oil in a heavy bottomed pan.Add cumin seeds and chopped garlic.Fry till golden,add chopped ginger.Saute.
  2. Add potato cubes,add salt.Cover and fry on low flame till golden and almost 50%done.
  3. Add choppwd methi leaves and coriander leaves.Add chopped green chillies. Mix.
  4. Add 1/4 water,cover and cook on low flame for 4-5 minutes.Mix well.
  5. Stir and cook on low flame till oil separates.Add cumin powder.Mix.
  6. Dish out in a serving dish.Garnish with chilli flakes.Methi aloo is ready to serve.Serve with roti/puris.

Aloo methi curry is a traditional food of rural areas of Pakistan. Aloo methi recipe -How to makeAloo Methi, Learn the recipeAloo Methi by vahchef. For all recipes, Sukka Aloo Aloo being the most favorite vegetable among kids would love eating this dry fry curry. Aloo Methi is a very classic Indian recipe where the potatoes are cooked along with the very aromatic fenugreek leaves. A very well loved recipe in our family This is "Eat Local, Taste Global - Methi Aloo Sabji (Fenugreek Potato Curry)" by Jan Keck on Vimeo, the home for high quality videos and the people who… Aloo methi recipe is a north Indian style stir fry with potatoes & fenugreek leaves.

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