Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, brenda's cornbread dressing. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Brenda's Cornbread Dressing is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Brenda's Cornbread Dressing is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have brenda's cornbread dressing using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Brenda's Cornbread Dressing:
- Take 6 boxes Jiffy cornbread
- Get 2 cups milk
- Get .5 ounces sage
- Get 1 whole celery bunch
- Take 1 whole green onion bunch
- Get Salt
- Take Pepper
- Get 3 (48 ounce) Swanson chicken broths
- Take 18 eggs
Instructions to make Brenda's Cornbread Dressing:
- Combine cornbread, 6 eggs, and milk in turkey roaster size pan. Bake at 350 degrees until done.
- In a big pot combine broth, green onions, celery, sage, salt and pepper (to taste). Boil until tender.
- Boil 12 eggs, peel, and set aside.
- Let cornbread cool, break up, and stir in broth mixture. Slice eggs and add them. Stir thoroughly, and salt and pepper to taste. Return to oven and cook until firm.
- Serve with jellied cranberry sauce.
- Feeds approx. 30-50 people.
So that is going to wrap this up with this special food brenda's cornbread dressing recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
