Easy fudge
Easy fudge

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, easy fudge. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Enjoy Our Step-by-Step Ghirardelli Instructions for Fudge. Ghirardelli Makes Life a Bite Better. Our Fudge Brownies Have The Delicious Taste Kids Love & The Goodness Moms Want.

Easy fudge is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Easy fudge is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have easy fudge using 5 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Easy fudge:
  1. Take 3 cup semi-sweet chocolate chips
  2. Make ready 14 oz sweetened condensed milk
  3. Prepare 4 tbsp butter
  4. Get 1 tsp vanilla extract
  5. Prepare 1 pinch salt

Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Remarks Marlene Corrigan of Scranton, Pennsylvania, "With so few ingredients, this fudge stirs up in. A batch of this smooth fudge can be made in minutes, so it's perfect for.

Instructions to make Easy fudge:
  1. Line 8x8" glass pan with foil and spray foil with cooking spray
  2. Put chips, butter, and milk into microwave safe glass bowl
  3. Microwave 1 minute 30 seconds
  4. Stir with spatula until smooth. Let heat of the bowl melt the chocolate, rather than do additional microwaving.
  5. When smooth, add vanilla and salt. Stir to mix. (To make it more of a chocolate-sea salt fudge, add several pinches of chunky sea salt or kosher salt to the mixture. Then sprinkle salt on top once it's ready to go on the fridge.)
  6. Pour into foil-lined pan and even out with spatula.
  7. Refrigerate for 3 hours.
  8. Remove foil-lined fudge, remove fudge from foil and slice. Refrigerate to maintain fudge.

Unlike many fudge recipes that require boiling or attaining a certain temperature, this easy fudge recipe only needs all of your ingredients to be melted together. Once your ingredients are all smooth and melted, remove from heat and immediately stir in your vanilla extract. Weve got the best easy fudge recipes to satisfy that sweet tooth. This makes a great homemade holiday gift idea or simple dessert for a holiday party. Chocolate chips, sweetened condensed milk and vanilla come together to make a homemade fudge that's bursting with chocolate flavor.

So that’s going to wrap this up with this exceptional food easy fudge recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!