Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, goombah jambalaya. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Goombah Jambalaya is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Goombah Jambalaya is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook goombah jambalaya using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Goombah Jambalaya:
- Make ready 1/2 LB Leftover Easter Ham
- Prepare 4 Smoked Sausages
- Prepare 1 1/2 C. Rice
- Get 1 Red Bell Pepper
- Take 1 Can Dark Red Kidney Beans
- Prepare 1 C. Corn
- Get 1/2 Red Onion
- Take 4 Cloves Garlic
- Take to taste Thyme, Parsley, Oregano, Cumin, Curry, Cayenne, Salt, Pepper, Chili Powder, Paprika
- Take Olive Oil
- Take 3-5 Tablespoons AP Flour
- Get 1 QT. Water
- Take 1 C. Beer or Cider
- Get Lemon Juice
- Get Balsamic Vinegar
Steps to make Goombah Jambalaya:
- Add olive oil to a cold, heavy, cast iron dutch oven or stew pot. Brown the meat and then remove to a bowl.
- Add the onion to the oil and sautee until translucent. Add the garlic and bell pepper. Cook until softened. Sprinkle about 3-5 tablespoons of flour into the pot and cook about 1 minute.
- Once the flour seems to have disappeared, pour in all of the liquid except for the water. Deglaze the pot. Add the meat back in, as well as the beans, corn, rice, herbs and spices.
- Add the 1 QT of water and simmer on medium low for about 50 minutes, stirring occasionally.
- Cook until desired viscosity has been achieved. Serve in warm bowls, topped with sour cream. Mangia Mangia!
So that’s going to wrap this up with this special food goombah jambalaya recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!