Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, methi tomato aur aloo ki sabji. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Methi Tomato aur aloo ki sabji is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Methi Tomato aur aloo ki sabji is something which I’ve loved my entire life. They’re fine and they look fantastic.
Aloo Tamatar, is flavorful and delicious and the best part is that it goes well with all different kinds of bread and rice. Cook the tomatoes until they are soft and mushy. Add the other spices coriander powder, turmeric, chili powder and ginger, stir fry until tomato start separating from oil. aloo methi recipe, aloo methi ki sabzi, methi aur aloo ki sabzi recipe, aloo methi, how to make aloo methi sabzi, punjabi aloo methi recipe, methi Alag Tarike Se Banaye Methi Aloo ki Shandaar Sabzi
To begin with this recipe, we have to prepare a few ingredients. You can cook methi tomato aur aloo ki sabji using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Methi Tomato aur aloo ki sabji:
- Take 500 gm Methi (fenugreek leaves)
- Get 2 Aloo (potatoes) medium sized
- Make ready 1 Tomato medium sized finely chopped
- Get 8 Garlic buds finely chopped
- Prepare 2 Green chilli finely chopped
- Take 1/4 tsp Hing /asafoetida
- Get to taste Salt
- Get 1/2 tsp Haldi (Turmeric)powder
- Get 1 tsp Red chilli powder
- Get 1 tsp Dhaniya(Coriander) powder
- Take 3 tbsp Oil
Aloo Tamatar Ki Sabzi is a popular, comforting and easy to make North Indian dish. It is made by cooking Aloo Tamatar Ki Sabzi is a simple, comforting and easy to make dish which is regularly cooked in As with any spicy potato dish, the best fit to this delicious sabji is of course plain pooris. Serve aloo tamatar sabzi with Kuttu ki poori or vrat ki roti or Singhare ke poori or rajgire ka paratha. Pin it to save it for later !
Instructions to make Methi Tomato aur aloo ki sabji:
- Wash and cut the methi,aloo & chilli,garlic
- Heat a pan and add oil. Now add garlic & chilli and fry l min and add hing
- Now add aloo and methi & mix well
- Add tomato and mix well. Now add dry masale.
- After add masale cover & cook 5 min.
- After 5 min fry medium flame 3 to 4 min
- Ready to serve….
Aaloo Tamatar Ki Sabji is that one of the easiest Indian dish you can prepare. It is very simple yet versatile and irresistible sabji can be done in jiffy or ziffy where Aaloo (Potato) and Tamatar ( tomato) cooked with basic Indian spices. Aloo aur Hare Pyaz ki Sabzi - Spring Onion aur Aloo ki Sabji Recipe - Village Food Secrets. Kadhai mein aloo daalein aur aloo aadha galne par methi aur swadanusaar namak daal kar ache se milayein. Keyword: aloo methi, aloo methi sprout sabzi, methi sprouts.
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