Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, banana chocolate cake in a bread machine. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
I used a Panasonic Home Bakery bread machine. Your bread machine may differ, so follow the instructions for baking cakes. By scraping down the flour on the inside of the pan halfway through, the surface of the cake.
Banana Chocolate Cake in a Bread Machine is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Banana Chocolate Cake in a Bread Machine is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook banana chocolate cake in a bread machine using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Banana Chocolate Cake in a Bread Machine:
- Prepare 100 grams Unsalted butter
- Take 30 grams Sugar
- Get 2 Beaten eggs
- Make ready 200 grams Pancake mix
- Prepare 2 Bananas
- Make ready 60 grams Chocolate (Chocolate bar or chips)
It all includes a bread skillet or even "tin" at the end which are usually a number of integrated paddles, installed in the heart of a little special-purpose range. Cake Mix Chocolate Banana Bread is an easy banana quick bread made with chocolate chips and cake mix in under an hour. Breakfast breads are also some of our favorites around here, such as Banana Bread, Chocolate Banana Bread (this is my homemade version!) and Zucchini Bread. Using a bread machine makes baking banana bread easier than ever.
Steps to make Banana Chocolate Cake in a Bread Machine:
- Prepare the ingredients. Bring the butter to room temperature, and cut into small pieces. Slice the banana into bite-sized pieces.
- Break the chocolate bar into small 1 cm cubes. (Adjust the amount of chocolate or chocolate chips to your liking.)
- Put the ingredients in the bread machine in the order listed. (Butter, sugar, eggs, pancake mix, banana, chocolate.)
- Choose the "cake" setting, and press start.
- When the machine beeps, open the lid and scrape down the sides of the bread pan with a rubber spatula. Press the start button again.
- Take the cake out of the bread pan as soon as it's finished. Cool on a rack and it's done!!
- When it has cooled down, wrap in plastic wrap to store.
The bread machine helps make soft, delicious banana bread and allows it to stay perfectly moist throughout the process. It's an excellent way to use up ripe bananas without turning on the oven, so your kitchen stays cool. Banana bread may be served at tea time or at breakfast, although there is no rule as to when you may eat it. This banana bread recipe turns out really well in a bread maker and it's a great way to to get rid of overripe bananas sitting in the bowl. In our family nobody touches bananas if the skin has any sign of black.
So that’s going to wrap this up for this special food banana chocolate cake in a bread machine recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
