PB Cup Oatmeal Pancakes
PB Cup Oatmeal Pancakes

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, pb cup oatmeal pancakes. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

PB Cup Oatmeal Pancakes is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. PB Cup Oatmeal Pancakes is something which I’ve loved my entire life.

Hi, my name is Brittany and I'm obsessed with the combination of peanut butter and chocolate. I'm honestly shocked every time I meet someone who doesn't feel the. Banana Oatmeal Pancakes are delicious healthy pancakes that are gluten-free, dairy-free, and sugar-free.

To begin with this particular recipe, we have to prepare a few ingredients. You can have pb cup oatmeal pancakes using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make PB Cup Oatmeal Pancakes:
  1. Prepare 2 Eggs
  2. Prepare 1/3 C. Greek Yogurt
  3. Get 1/4 tsp. Baking Powder
  4. Take 1 1/2 Tbs. Peanut Butter, creamy
  5. Prepare 1 C. Quick Oats
  6. Take 3 Tbs. Semi-Sweet Chocolate Chips
  7. Get 1/4 tsp. Coconut Oil

I have been searching for an oatmeal pancake recipe that I my family really liked. Have tried others and the texture was too doughy - but these were great! Made with powdered peanut butter and oats, this is a great recipe! Have your pancakes and protein, too!

Instructions to make PB Cup Oatmeal Pancakes:
  1. In a large bowl, whisk the 2 eggs. Add yogurt and baking powder, whisk together.
  2. In a small dish, place 1 Tbs. of peanut butter and microwave for 10-15 seconds, then add to the egg/yogurt mixture and whisk to combine thoroughly.
  3. Then stir in oats and 2 Tbs. of the chocolate chips.
  4. Heat skillet on medium heat, place a spoonful or two of battery in pan, form into a pancake shape. Cook about 2 min. on each side.
  5. In a small dish add remaining ½ Tbs. peanut butter, 1 Tbs. chocolate chips and the coconut oil. Heat in the microwave at 10-15 second intervals, stirring until melted, combined and smooth.
  6. Drizzle chocolate sauce over pancakes as a topping.

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