Gajar matar aloo ki sabzi
Gajar matar aloo ki sabzi

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, gajar matar aloo ki sabzi. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Gajar Matar ki Sabzi - Carrots With Green Peas Indian Style. Punjabi style Aloo Gajar matar ki Sabzi-Taste bhulana mushqil/aloo gajar matar ki Sabzi/healthy veg. How to make Gajar Aalo Matar Ki Sabzi (गाजर आलू मटर की सब्ज़ी).

Gajar matar aloo ki sabzi is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Gajar matar aloo ki sabzi is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook gajar matar aloo ki sabzi using 10 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Gajar matar aloo ki sabzi:
  1. Make ready 1/2 kg Gajar
  2. Make ready 1/2 kg Matar
  3. Make ready 2-3 Aloo
  4. Make ready 2 Onion chopped
  5. Take 2 tomato
  6. Take As per taste
  7. Prepare Salt
  8. Get Red chilli
  9. Prepare Haldi
  10. Get Garam masala

This simple sabzi recipe tastes best when cooked in winters because red winter carrots are sweeter in taste and together with fresh peas they. Tags: How to cook aloo gajar, gajar recipes, aloo recipes, alu recipes, potatoes recipes, carrots recipes, daily lunch recipes, main course recipes, vegetable recipes, Indian recipes, Punjabi recipes, north indian recipes, how to prepare alu gajar matar recipes, simplytadka recipes, simple recipes. Aloo Tamatar Ki Sabzi is a simple, comforting and easy to make dish which is regularly cooked in North Indian households. It is made by cooking potatoes in a simple tomato curry.

Instructions to make Gajar matar aloo ki sabzi:
  1. Gajar peel karke wash kar lein
  2. Matar bhi wash kar lein
  3. Allu bhu chop karke wash kar lein
  4. Aab onion barik chop karen
  5. Ek kadai mein oil dalker usme onion dalen
  6. Onion thoda lal hone per usme tomato chop karke dalen
  7. Phir usme salt haldi chilli dalen apne taste ke anusar
  8. Jab tomato mix ho jayen tab usme kate hua gajar, matar, allu dalker sabzi ko paka lein
  9. Jab sabzi pak jaye toh usme thoda sa garam masala dalker serve karen
  10. Sabzi tayaar hai ise lunch ya dinner mein serve karen

It is not only flavorful and delicious, but it is also a quick fix solution when short of time or when short of vegetables in the. To begin making the Aloo Gajar Matar Sabzi Recipe, add the tomatoes into the tall jar of the Zodiac Mixer Grinder. Use the puree option and blend to Once the pressure has released remove the lid and stir in the steamed peas. Turn off the heat and transfer Aloo Gajar Matar. Gajar Matar ki sabzi - A simple and delicious winter special stir fry made with carrot and green peas and few basic spices.

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