Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, easy banana pound cake in 10 minutes (good for infants too). One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
If it lasts long enough, the flavor gets better with each day that passes. I've never had a banana pound cake and this was wonderful! Banana Pound Cake With Caramel Glaze.
Easy Banana Pound Cake in 10 Minutes (good for infants too) is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Easy Banana Pound Cake in 10 Minutes (good for infants too) is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have easy banana pound cake in 10 minutes (good for infants too) using 5 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Easy Banana Pound Cake in 10 Minutes (good for infants too):
- Take 140 grams ★ Cake flour
- Get 5 grams ★ Baking powder
- Take 20 grams ★ Sugar (optional)
- Prepare 150 ml Water or soy milk
- Prepare 2 Banana
These are another favourite with my ten month old son, ideal for little tummies too! :) Note: I used a standard sized UK tea mug to measure ingredients, if using a baking cup use around a cup and a half to one mug. Here is another quick and easy Banana Pound Cake that will wow your friends and family! I've always loved eating pound cake and adding it to any dessert just ups the level of the dessert! This pound cake recipe has a soft, buttery crumb that's perfectly dense without being at all dry or crumbly!
Instructions to make Easy Banana Pound Cake in 10 Minutes (good for infants too):
- Preheat the oven to 180℃.
- Peel the bananas and mash them with a fork.
- Add the water or soy milk into the banana and mix lightly.
- Combine all the ★ dry ingredients with the Step 3 mixture. It's better to sift the ★ ingredients, but it's not necessary.
- Pour the batter into the pound cake pan , and bake in the preheated oven for 30 minutes.
- Insert a bamboo stick and if it comes out without gooey batter on it, it is done!
- If the surface of the pound cake is not quite brown yet, bring the oven temperature to the highest setting and bake it for a few more minutes. It burns easily, so keep an eye on it!!
- Once it cools down, take it out of the pan, slice it into desired thickness, and enjoy.
Easy Banana Cake recipe topped with luscious brown sugar frosting. This moist banana cake comes together in one bowl and sure to be a crowd-pleaser. Lumps are good for bread but I don't think cake should have lumps of banana in it. It's totally up to you though. If you want chunky banana cake.
So that is going to wrap this up for this exceptional food easy banana pound cake in 10 minutes (good for infants too) recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
