Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, aloo gagar matar without onion garlic. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Simple Aloo matar aur gajar ki sabzi without any masala yet quick. easy and delicious !!! Gujarati aloo matar recipe - This is made without onion garlic. In Gujarati language, it is called vatana batata nu shaak where vatana mean peas and batata means potato.
ALoo Gagar Matar without onion garlic is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. ALoo Gagar Matar without onion garlic is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have aloo gagar matar without onion garlic using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make ALoo Gagar Matar without onion garlic:
- Take 500 gm Carrot
- Take 1 bowl Matar
- Take 4 Potato
- Make ready 2 Tomato big size
- Get 1 spoon jeera
- Take to taste Salt
- Get to taste Red Chilli powder
- Make ready 1 Maggi masala pouch
- Take 1/2 spoon Turmeric powder
- Get 4 spoon Green coriander
- Make ready as needed Oil
This alluring and simple curry is prepared with aloo (potato), matar (green peas) and basic Indian spices. Aloo tari or aloo matar tari is one of my favorite recipe, it's so simple, easy and quick to make plus goes well with just everything. I make this for all most all the get-together to balance the meal and the fact that it's a perfect sabzi for paratha, roti, poori. This Aloo Matar Sabji without Onion Garlic is probably the simplest Aloo matar recipe that you can try in your kitchen, even if you have done nothing before in cooking more than boiling eggs & making tea.
Instructions to make ALoo Gagar Matar without onion garlic:
- Peel and cut carrot sliced, peel potato and thin chopped.
- Wash carrotpotato, Matar.
- Heat 1 big spoon oil in pressure cooker add jeera and let them splutter.
- Add chopped tomato and sauté about 2 minute.
- Add all vegetables and all masala, mix well.
- Close the pressure cooker with its lid tightly, pressure cook till 2 whistle.
- Once that pressure drops on its own, remove that lid and check all vegetables become tender.
- Garnish with green coriander and serve with roti.
So anyone who is not very fond of those pungent flavors of Onion & Garlic can try out this recipe. Today's recipe is Aloo Gajar Matar Ki Sabzi without onion and without garlic. This sabzi turns delicious and can be eaten on fasting days too. You can pack this sabzi with rotis in tiffin too. The Aloo Gajar Matar Ki Sabzi is highly nutritious as carrots contain vitamin A, potatoes are rich in vitamin.
So that is going to wrap it up for this special food aloo gagar matar without onion garlic recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!