Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, aloo matar gravy. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Aloo matar recipe with step by step photos and video. This is a simple yet delicious Punjabi style aloo matar gravy which we often make at home. The recipe is an easy home style potato peas curry and.
Aloo matar gravy is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Aloo matar gravy is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook aloo matar gravy using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Aloo matar gravy:
- Prepare 2 boiled potatoes
- Make ready 1 bowl boiled peas
- Get 1 onion
- Prepare 1 tomato
- Take 1 tsp ginger garlic paste
- Make ready 1 green chilli
- Take 1 tsp kashmiri red chilli powder
- Prepare 1 tsp coriander powder
- Get 1 pinch hing
- Prepare 1 tsp garam masala
- Get 1/2 tsp turmeric powder
- Get 1/2 tsp cumin seeds
- Get To taste salt
- Get 2-3 tsp oil
Aloo matar gravy is an authentic dish that hails from the state of Punjab. It is favoured in all of North India as well. Aloo matar gravy is prepared as a side dish that can be served with rotis and rice as. Aloo Matar Gravy is a classic Punjabi dish prepared with potatoes and peas.
Steps to make Aloo matar gravy:
- Heat oil in a wok,add hing and cumin when crackle add grated onion and saute it.
- When onion change in colour add green chilli,ginger garlic paste and tomato puyri and saute till leave the oil.
- Add all spices and saute for 2-3 minutes..
- Now add boiled and mashed potatoes and boiled peas and somd water.
- Cook on low flame for 10 minutes.
It goes well not only with roti, paratha, naan but also with jeera pulao, vegetable pulao, ghee rice etc. This is made in a pressure cooker (or Instant pot) and it's our favorite quick weeknight meal. Aloo matar is a punjabi authentic curry which is widely served with roti and rice. It is a traditional curry where aloo and green peas are combined together and made like a curry. Aloo matar recipe - Aloo translates to potato and matar to peas.
So that is going to wrap it up with this exceptional food aloo matar gravy recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
