Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, microwave fudgy brownie mug cake. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Microwave fudgy brownie mug cake is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Microwave fudgy brownie mug cake is something which I have loved my entire life.
Finally, mug brownies are, by definition, prepared and served in a mug, and anything served in a mug is warming and soothing to the spirit. If you've ever enjoyed a cup of hot chocolate after being out in the snow, you know what I'm talking about. Mug brownies are merely the next step in the evolution of hot chocolate.
To get started with this particular recipe, we must prepare a few ingredients. You can have microwave fudgy brownie mug cake using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Microwave fudgy brownie mug cake:
- Take 35 g flour
- Get 15 g cocoa
- Get 30 g sugar
- Make ready 75 ml/74g milk
- Take 30 g butter
- Take 30 g chocolate or nutella
- Make ready salt
- Prepare vanilla
- Make ready baking powder (if you're not using self raising flour)
- Make ready ~~~~~toppings that you like such as:
- Get ~peanut butter
- Get ~ice cream
- Make ready ~whipped cream
- Take ~berries or bananas
- Get ~jam
The vanilla glaze adds a bit of flavor contrast as well as flavor depth to the already delicious brownie. Microwave fudge brownie in a mug - unlike anything you've tasted before. It's the perfect and instant cure for a chocolate craving! The first time I tried making a mug cake, it turned out rubbery, completely disappointing and most of it ended up in the trash.
Steps to make Microwave fudgy brownie mug cake:
- Put your mug on the scale and set the scale to 0. This way you can add your ingredients directly in the mug without getting other pots dirty.
- In your mug, put the butter and chocolate and then melt in your microwave. Stop it and mix every 30 seconds so the butter wont turn into oil completely. Put the mug on the scale again.
- Add milk, mixing it in quickly so that the butter won't harden.
- Add the rest of the ingredients, one by one. If you're not using self raising flour, add very little baking powder. Take care, adding too much can make the cake taste weird. Half a teaspoon is too much! Just add a pinch.
- I can never eat a whole one, so if you want to, you can pour half of the batter in another mug and make two. Put the cake in the microwave and "bake" for 2-3 minutes, taking into account how soft and fudgy you want it to be. Baking it for too long will make it hard and spongy, so make sure it's still a bit wet on top when you take it out.
- Add whatever toppings you prefer.
After all my research to create my ultimate fudgy brownie recipe, I wanted to apply some of my new knowledge to create a super fudgy mug brownie. I previously created this brownie mug cake which produces a chewy brownie but needs some wait time. Today's recipe is so much easier. No wait time, no egg and no melting chocolate. Notes The Secret to my Mug Cake & Brownie Recipes!
So that’s going to wrap this up for this exceptional food microwave fudgy brownie mug cake recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!