Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, " beef and noodles - with mashed potatoes ". One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Save your Beef drippings from cooking when it is done. You can get your potatoes ready. Put some salt in with them Cook till fork tender.
" Beef and Noodles - with Mashed Potatoes " is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. " Beef and Noodles - with Mashed Potatoes " is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have " beef and noodles - with mashed potatoes " using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make " Beef and Noodles - with Mashed Potatoes ":
- Take 1 beef roast- I used chuck roast
- Take 1 cup water
- Make ready 4 cup dry noodles - I used wide noodles
- Prepare 4 tbsp butter
- Get 1/2 cup milk
- Prepare 6 cup peeled- cubed potatoes
- Make ready 6 cup water
- Get 1 tsp parsley
- Take 1 salt - pepper to Taste
Pour in the cream and mix thoroughly. Scoop mashed potatoes onto a plate and top with a hearty helping of beef and noodles. Bring a large pot of lightly salted water to a boil. If broth is too thin, uncover and turn heat to medium for another ten minutes or until it reaches desired thickness.
Instructions to make " Beef and Noodles - with Mashed Potatoes ":
- Put in your oven at 350° . I used crockpot 6-8 hours on low.Add 1 cup of water to your roast. Cook your roast to your liking. Save your Beef drippings from cooking when it is done.
- While roast is baking . You can get your potatoes ready. Just cover with water.
- When roast is done. Put on serving dish. Cover to keep warm.
- Turn on potatoes. Put some salt in with them Cook till fork tender. While potatoes are cooking. Take your beef dripping. Pour through strainer.
- Put your beef drippings in a large pot. Add the 6 cups water & parsley.Bring to a boil. When it comes to a boil. Add your noodles . Cook 10 minutes.
- When potatoes are done. Drain off water. Add butter and milk. Mash till smooth. You may take a little more milk.
- When noodles and your potatoes are done. Put some potatoes on a serving plate. Top with your noodles. Beef on the side. And if you like some butter bread.
Serve beside, or over, mashed potatoes. Adding Salt, Pepper and Garlic Powder to taste. You can also add any veggies that you would like to this recipe and can shred the beef or cut into larger pieces for serving. I like to serve this over mashed potatoes. Add the bouillon or concentrated stock and bring to a boil over medium-high heat.
So that’s going to wrap it up for this exceptional food " beef and noodles - with mashed potatoes " recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
