Microwave Healthy Banana Cake!
Microwave Healthy Banana Cake!

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, microwave healthy banana cake!. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Microwave Healthy Banana Cake! is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Microwave Healthy Banana Cake! is something that I have loved my whole life. They’re fine and they look fantastic.

How to Make Eggless Banana Mug Cake This mug cake is moist, flavorful and ready in seconds. Add in the vegetable oil and combine. Enjoy with a cup of tea or coffee!!! 😋.

To get started with this recipe, we have to prepare a few components. You can have microwave healthy banana cake! using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Microwave Healthy Banana Cake!:
  1. Take 4 1/2 tbsp - Flour
  2. Make ready 1/4 tsp - Baking Soda
  3. Prepare 1/4 tsp - Baking Powder
  4. Prepare 2 tsp - Cinnamon
  5. Prepare 1/4 cups - Milk (any kind will do)
  6. Make ready 1 1/2 tbsp - Brown Sugar
  7. Prepare 1/2 - Mashed Bananas
  8. Take 1 tbsp - Vegetable Oil

Please read my disclosure for more info. Check out this awesome Banana Bread Mug Cake Recipe, the best & easiest single serve banana Mug cakes are single-serve cakes in - you guessed it - mugs, prepared in the microwave. Like, my own personal cake in under. We have this quick, yummy and easy reader recipe for you all to try that wont throw you off your healthy This banana cinnamon microwave cake is packed full of fibre that will help to keep you fuller for longer making it a great snack to have while losing baby weight.

Instructions to make Microwave Healthy Banana Cake!:
  1. Combine all dry ingredients into a large microwaveable mug.
  2. Add in the milk and sugar. Stir until just combined.
  3. Mash the banana in a small bowl and add into the batter and mix well.
  4. Add in the vegetable oil and combine.
  5. Place in the microwave for about 2 to 2 1/2 mins.
  6. Enjoy with a cup of tea or coffee!!! 😋

A banana that is over-ripe can be used for this cake. It's a good way of using them up, and more than one can Blossom, sounds like a delicious (and healthy) dessert. And with so many people trying to eat gluten-free now, we all. The ideal snack for beating sugary cravings in a healthier way. Very easy and quick to make - from cupboard to sofa in less than Make sure the banana gets crushed.

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