Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, banana chip snack cake. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
banana chip snack cake is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. banana chip snack cake is something which I’ve loved my whole life. They are nice and they look fantastic.
Banana cake with chocolate chips - so delicious and moist, it doesn't need frosting. Gradually add flour mixture, beating at low speed and scraping bowl often, until well mixed. This egg free vegan Banana Chocolate Chip Snack Cake, which uses up overripe bananas.
To get started with this recipe, we have to first prepare a few components. You can have banana chip snack cake using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make banana chip snack cake:
- Prepare 2 cup flour
- Make ready 2 1/2 tsp baking powder
- Make ready 1 pinch salt
- Take 1 1/4 cup sugar
- Take 8 tbsp butter
- Make ready 2 large eggs
- Take 2 ripe lg. bananas
- Take 1/2 cup milk
- Make ready 1 tsp vanilla
- Make ready 3/4 cup chocolate chips
Here is a super easy and quick snackin' cake recipe with bananas and. Chocolate chips make an appearance, too, and even though their role is small, it's impactful—especially if you frost and cut the cake before it's completely. Banana-Chocolate Chip Snack Cake is fluffy and moist, loaded with chocolate chips, and topped with a simple cream cheese frosting. This banana-chocolate chip snack cake shot right on up to the top five of go-to easy recipes that can be made quickly should you need a fabulous dessert on short notice.
Steps to make banana chip snack cake:
- pre heat oven to 350 . spray 8 by 8 pan with cooking spray.
- eat butter and sugar together until light and fluffy . add eggs 1 at a time mixing well after each . mix in bananas milk and vanilla . mix rest of the dry ingredients and add to egg mixture until no flour streaks remain.
- add the chips to the batter and pour into the pan. bake for 55 to 65 minutes until done.
- let cool for 2 hours, and enjoy !
Not only does this Banana Chocolate Chip Snack Cake have less sugar, it is also dairy, egg and oil free. I hope you love this delicious Chocolate Chip Snack Cake as much as we do. If you try it, please come back and leave me a comment below with your feedback and star rating. This banana cake studded with chocolate chips and infused with sweet fruity flavor is made easy with common baking ingredients that you probably already have on hand. Enjoy it for an afternoon snack or a post-dinner treat on any day of the week.
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