Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, fluffy chocolate chip pancakes. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Fluffy Chocolate Chip Pancakes - Deliciously thick and fluffy pancakes that are stuffed full of chocolate chips. Stack and drizzle with maple syrup for an indulgent breakfast! I hope your weekend is off to a great start.
Fluffy Chocolate Chip Pancakes is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Fluffy Chocolate Chip Pancakes is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have fluffy chocolate chip pancakes using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fluffy Chocolate Chip Pancakes:
- Prepare Buttermilk
- Prepare 3/4 cup milk
- Get 2 tbsp vinegar
- Get 2 tbsp melted butter
- Prepare 1 medium eggs
- Make ready 1/2 tsp vanilla extract
- Get 1 cup all-purpose flour
- Take 2 tbsp sugar
- Take 1 tsp baking powder
- Take 1/2 tsp baking soda
- Prepare 1/2 tsp salt
- Take 1/4 cup chocolate chips
A sweet treat, these fluffy chocolate chip pancakes are a kid's dream, especially as it's served with butterscotch ice cream. Top these chocolate chip pancakes with maple syrup, cane syrup, or a dessert sauce. The pancakes are the perfect breakfast for a birthday morning or For lighter, fluffier pancake batter, separate the eggs. Beat the egg whites separately and fold into the batter just before folding in the chocolate chips.
Instructions to make Fluffy Chocolate Chip Pancakes:
- Combine milk and vinegar. Let sour for 5 minutes.
- Whisk egg and melted butter into the buttermilk.
- Combine dry ingredients in a mixing bowl. Whisk in wet ingredients until smooth. Let the mixture stand for 5 - 10 min.
- Heat a large skillet over medium heat, and coat with cooking spray. Pour 1/4 cupfuls of batter onto the skillet, and cook until bubbles appear on the surface. Flip with a spatula, and cook until browned on the other side. Makes about 5 pancakes per serving.
The BEST Chocolate Chip Pancakes you'll ever try! This easy to follow pancake recipe yields super delicious and totally amazing pancakes every time! Ultra fluffy and filled with chocolate chips, these pancakes are so much better than a box mix! The perfect vegan, gluten-free, naturally sweetened breakfast! I say we celebrate with some super light and fluffy chocolate chip gluten free pancakes.
So that is going to wrap this up with this special food fluffy chocolate chip pancakes recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!