Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, easy banana cake. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Easy Banana Cake is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Easy Banana Cake is something which I’ve loved my whole life.
Banana cake, aka banana bread, is one of the easiest cakes to make. This one is plain but you can jazz it up with your favourite fillings too. Banana cake recipe with video & step by step photos - One of our family favorite cake, that is made repeatedly for many reasons.
To get started with this recipe, we must first prepare a few ingredients. You can have easy banana cake using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Easy Banana Cake:
- Make ready 3 eggs
- Take 150 grams sugar
- Get 100 grams butter
- Prepare 3 tsp vanilla sugar
- Take 120 grams wheat flour
- Get 1 tsp baking powder
- Take 100 grams dark chocolate
- Get 1 banana
Easy Banana Cake Recipe with Cream Cheese Frosting is our favorite banana cake recipe. It starts with a box cake mix but you would not know it because it tastes better than scratch cake. This banana cake recipe is the best! It's fluffy and moist, infused with banana flavor, and easy to make!
Instructions to make Easy Banana Cake:
- Melt the butter and let it cool while you do the next step.
- Mix the eggs, sugar and the vanilla sugar together in a bowl.
- Add the melted butter, baking powder and the flour to the dough mix.
- Mash the banana and add it to the dough mix (you can use the backside of a fork to mash it quickly).
- Smear a form of your choice with a little butter and put the dough inside it (I used a bread form). Now put it on a low level in the oven and bake it at 180°C for about 50 minutes (normal settings)
- Take it out and let it cool off while you melt the chocolate (you can cut it to pieces and microwave it in short bursts while you stir it in between)
- Cover the cake with the melted chocolate, and put the cake in the fridge for about 1 to 3 hours (the chocolate just needs to cool off before you eat it). Enjoy!
This easy banana loaf cake is a tasty way of using up overripe bananas and makes an indulgent treat. If you are looking for a QUICK and EASY CAKE RECIPE with just few simple ingredients, this Easy Banana Magic Cake is perfect sweet treat. Easy Banana Cake with Brown Butter Maple Cream Cheese Frosting - just the recipe you were looking for to use up those ripe bananas! I hate throwing out extra ripe bananas and am always looking for. This Easy Banana Cake takes minutes to make and will easily serve a hungry crowd.
So that’s going to wrap it up with this exceptional food easy banana cake recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
