Aloo Matar Paneer Friterrs
Aloo Matar Paneer Friterrs

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, aloo matar paneer friterrs. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

How-To Make: Aaloo Matar Paneer Recipe - Potato Peas Cottage Cheese Curry - Indian Vegetarian Recipes. Give it a like if You enjoyed the recipe! Aloo matar recipe with step by step photos and video.

Aloo Matar Paneer Friterrs is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Aloo Matar Paneer Friterrs is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have aloo matar paneer friterrs using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Aloo Matar Paneer Friterrs:
  1. Prepare 3-4 Boiled mashed Potetoes
  2. Get 1 cup boiled mashed matar
  3. Get 1 cup Grated Paneer
  4. Get 1/2 cup Grated cheese
  5. Get 1 cup Chopped mixed vegies like shimla mirch, patta gobhi, and all
  6. Take 1 tsp Ginger, garlic, green chilli paste
  7. Get 1 tsp Chat Masala
  8. Take 1 tsp Garam masala
  9. Make ready 3-4 tbsp Poha
  10. Take 2 tsp green chilli sauce
  11. Get 1 tsp soya sauce
  12. Take 2 tbsp chopped Coriander
  13. Make ready to taste salt
  14. Prepare as needed oil
  15. Prepare 1/2 cup Suji

Otherwise, omit the cheese to make aloo matar, or potatoes and peas. This Aloo Matar Paneer has tomato puree, almond paste and made in Indian spices. My vegan friends could skip paneer from the recipe. Paneer is a versatile ingredient it's used for making sweets, cakes, kheer, desserts, cheesecakes, curried, gravies, sandwiches, grilled and tandoor, fritters etc.

Steps to make Aloo Matar Paneer Friterrs:
  1. First Soak poha in water for 5 mins. Remove water 4m it.
  2. In a pan heat 2 spn oil add all vegies, mashed matar and paneer
  3. Add little amt of salt, and all masala with both saus
  4. Pour thus mixture in a plate for cooling
  5. Mix mashed aalu, suji, poha. Add salt and chopped Coriander leaf
  6. Make a ball of aalu mix falten it make it's katori shape with ur thumb
  7. Filled inside vegies and paneer mix make the shape of kabab
  8. And deep fry it and serve with saus or cutney

Add cup of water and stir until water mixed in. Have a delicious change to routine aloo matar by adding paneer (cottage cheese) to it. Learn how make this classic Indian curry with this easy aloo matar paneer recipe. Shallow fry paneer cubes in same kadai until they become golden brown, drain and transfer to a plate. Aloo matar paneer couples very well with any Indian bread like parantha, roti, poori, phulka or even naan and tandoori roti.

So that’s going to wrap this up with this special food aloo matar paneer friterrs recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!