Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, crockpot louisiana red beans and rice. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Crockpot Louisiana Red Beans and Rice is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Crockpot Louisiana Red Beans and Rice is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook crockpot louisiana red beans and rice using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Crockpot Louisiana Red Beans and Rice:
- Make ready 1 lb dried red beans
- Take 7 cup water
- Make ready 1 lb andouille sausage or smoked sausage
- Prepare 1 green bell pepper, chopped
- Get 1 large onion, chopped
- Prepare 3 garlic cloves, minced
- Get 3 tbsp cajun seasoning
- Get 1 tbsp liquid smoke
- Make ready 1 gumbo file (if desired)
Instructions to make Crockpot Louisiana Red Beans and Rice:
- Place all ingredients in a crock pot and cook on high heat for 4 to 5 hours or until beans are tender. Serve over hot cooked rice topped with gumbo file if desired.
- Adapted from Southern Living
So that’s going to wrap this up for this exceptional food crockpot louisiana red beans and rice recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
