Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, aloo matar paneer paratha. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Aloo Matar Paneer Paratha is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Aloo Matar Paneer Paratha is something which I’ve loved my whole life.
Paneer is a dense cheese with a subtle flavor and a unique texture. If it cannot be found, try to pick up a package of firm Mexican queso blanco. Otherwise, omit the cheese to make aloo matar, or potatoes and peas.
To begin with this recipe, we must first prepare a few components. You can have aloo matar paneer paratha using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Aloo Matar Paneer Paratha:
- Take 1-2 potatoes boiled
- Take 200 gm flour
- Get as needed Ghee
- Get to taste Salt
- Prepare 1/2 cup Paneer
- Prepare 1/2 cup Matar
- Get 2-3 tbsp Cheese
- Make ready 1 tsp red chilli powder
- Take 1 tsp garam masala
- Take 1/2 tsp cumin seeds
Learn how make this classic Indian curry with this easy aloo matar paneer recipe. This delicious aloo matar paneer curry also goes well with tandoori roti or plain naan or butter naan. You can also serve with steamed rice, jeera rice or biryani rice. While serving optionally you can garnish with a bit of cream.
Steps to make Aloo Matar Paneer Paratha:
- Take wheat flour in a big mixing bowl and add refined flour, salt and 2 tsp of oil into it. Mix it really well. Add water in small portions and knead soft dough. Dough is ready. Cover the dough and keep it aside for 20 minutes to set. Less than 1 cup and more than 1/3 cup of water is used for kneading this much quantity of flour. - - 
- Meanwhile, prepare the stuffing. For this, heat a pan with 2 tsp of oil. When the oil gets heated aptly, add cumin powder, frozen green peas, chopped green,grated paneer mix it well
- Make roti with the dough fill this mixture cover with other roti fold edges witht the help of fok and shallow fry from both sides
We had lovely aloo matar paneer with steamed rice and aloo parathas. Generally we make aloo matar Or aloo paneer so I just thought of combining all three. Aloo are potatoes, matar are peas and Paneer are cottage cheese hence the dish is called as Aloo Matar Paneer recipe. Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato. Aloo Paratha is extremely easy to make and is great for breakfast or as a snack.
So that is going to wrap it up with this exceptional food aloo matar paneer paratha recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
