Chocolate Chip Chia pancakes
Chocolate Chip Chia pancakes

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chocolate chip chia pancakes. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chocolate Chip Chia pancakes is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Chocolate Chip Chia pancakes is something which I have loved my whole life. They are nice and they look fantastic.

If you're craving chocolate chip pancakes but don't want the carb-and-sugar crash a hour later, consider these Chocolate Chip Chia Pancakes. Learn how to make Chocolate chip & chia seed pancakes and get the Smartpoints of the recipes. In a large bowl, sift together the flour, baking powder, cinnamon and a pinch of salt.

To get started with this recipe, we must first prepare a few components. You can cook chocolate chip chia pancakes using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chocolate Chip Chia pancakes:
  1. Get 1/2 cup white whole wheat flour(can be replaced with all purpose)
  2. Prepare 1/2 cup unbleached all purpose white flour
  3. Get 1/4 tsp salt
  4. Get 2 tsp baking soda (I use aluminum free)
  5. Make ready 2 tbsp sugar
  6. Get 1 tbsp chia seeds
  7. Get 1 egg
  8. Take 2 tbsp oil (you can use any kind, but I prefer evoo or melted coconut oil)
  9. Take 1 tsp vanilla extract
  10. Get 3/4 cup Buttermilk (or make buttermilk replacement by adding 1/2 tbs vinegar to milk and let sit 5 minutes)
  11. Make ready 1/2 cup chocolate chips

This is my first baking/cooking/recipe video. I worked really hard on it, so I hope you enjoy it. Chocolate Chip Pancakes - Light, fluffy, homemade pancakes that are loaded with chocolate chips. An indulgent breakfast idea that tastes amazing topped with sliced bananas, peanut butter and syrup.

Instructions to make Chocolate Chip Chia pancakes:
  1. Mix together dry ingredients in large bowl
  2. Mix in eggs, vanilla and oil
  3. Mix in milk (add more if needed to achieve right consistency. Not too thick, not too thin). Add in chocolate chips. I give it a good whipping with the whisk
  4. Heat pan up on low heat. Spray with oil and Pour 1/2 cup batter into pan. If you use higher heat, you will end up with a cooked outside and raw inside.
  5. Leave pancake alone until the edges look firm and you see lots of bubbles then flip
  6. When both sides are golden brown, your pancake is done. Slather with butter (it is good for you!) And drizzle on some maple syrup. Enjoy!
  7. Here's a helpful tip-use a pizza cutter to cut into pieces easily if serving to the kiddos :)

I have a big sweet tooth and love to enjoy indulgent breakfasts on the weekends. Recipe courtesy of Gale Gand, Julia Moskin, and Rick Tramonto. Transfer to a medium bowl and fold in cherries, chocolate chips, chia seeds and oats. Use a small cookie scoop to drop cookies and roll into balls. · But chocolate chip banana pancakes? Well, they are just my favorite.

So that’s going to wrap it up with this special food chocolate chip chia pancakes recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!