Andouille Sausage Slow Cooker Rice
Andouille Sausage Slow Cooker Rice

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, andouille sausage slow cooker rice. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Andouille Sausage Slow Cooker Rice is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Andouille Sausage Slow Cooker Rice is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook andouille sausage slow cooker rice using 12 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Andouille Sausage Slow Cooker Rice:
  1. Get 1 lb Andouille sausage
  2. Take 2 cup Rice
  3. Get 3 cup Chicken stock
  4. Prepare 1 can Diced tomato
  5. Make ready 1 can Black beans
  6. Take 1 medium Onion
  7. Make ready 2 clove Garlic
  8. Prepare 1/4 tsp Oregano
  9. Prepare 1/4 tsp Thyme
  10. Make ready 1 tbsp Cajun seasoning
  11. Take 2 dash Hot sauce or more to taste
  12. Make ready 1 Salt and pepper to taste
Instructions to make Andouille Sausage Slow Cooker Rice:
  1. Combine all ingredients in a slow cooker and put it on low for 6 to 8 hours. Check and stir halfway through, rice may need more time if using brown rice. Garnish with avocado shredded cheddar cheese or any condiment you like.

So that is going to wrap it up for this special food andouille sausage slow cooker rice recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!