Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, aloo matar. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Aloo matar recipe - Aloo translates to potato and matar to peas. This aloo matar is a simple curry made of potatoes & fresh peas in a spicy onion tomato gravy. In Indian cuisine a lot of curries are.
Aloo matar is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Aloo matar is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook aloo matar using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Aloo matar:
- Take 2 potatoes
- Get 1 cup peas (matar)
- Take 1/2 cup Tomato puree
- Make ready 1/2 cup onion puree
- Get 2 tsp garlic and ginger paste
- Take To taste salt
- Take 1 tsp turmeric powder
- Prepare 1 tsp red chilli powder
- Get as needed Oil
Aloo Matar is usually made during winters using fresh peas. I have obviously used frozen peas here Aloo Matar can me made dry (without adding any water) or with gravy (with water). I like both but I..aloo matar recipe which is an everyday dish in my house. i have a lot of varieties with this simple aloo furthermore some easy tips and recommendations while preparing aloo matar recipe. firstly, i. Aloo matar is a punjabi authentic curry which is widely served with roti and rice.
Instructions to make Aloo matar:
- Take a cooker and add oil in it then add oil in it.
- Then add ginger and garlic paste and onion puree in it. And cook until it becomes brown.
- Then add tomato puree and all spices and mix well and cook untill it leaves the oil.
- Then add potatoes and peas in and water 1 or 2 glass as needed And off the cooker.
- After 2 whistles the veg is ready.
It is a traditional curry where aloo and green peas are combined together and made like a curry. Aloo Matar ki Sabzi is one of my most favorite North Indian style recipes that I prepare often during the winter months when fresh green peas are in season. Aloo Matar dry curry/Aloo Mutter Sukhi Sabzi is a dry dish prepared with potatoes and green peas. It is very simple to prepare and goes well with rice and all Indian breads. This sabji is loved by people of.
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