Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, dirty rice. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Dirty rice is a traditional Louisiana Creole dish made from white rice which gets a "dirty" color from being cooked with small pieces of pork, beef or chicken, green bell pepper, celery, and onion, and spiced with cayenne and black pepper. Parsley and chopped green onions are common garnishes. Dirty Rice - An incredibly rich and tasty one pot rice meal made from scratch with aromatics , seasoned with creole spices and fortified with ground beef , chicken livers and bacon.
Dirty Rice is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Dirty Rice is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have dirty rice using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Dirty Rice:
- Get 1 pound ground meat
- Make ready 1 pound ground pork
- Prepare 24 oz bottle of chicken broth
- Take half 32 oz beef broth
- Get Bell pepper
- Make ready 2 cloves minced garlic
- Prepare 1 medium onion
- Get Green onion
- Make ready celery (optional)
- Get paprika (optional)
- Prepare 1 dash chili powder (for spice)
- Get 2 cups white rice
Traditionally, Dirty Rice is made by blending together white rice, finely chopped, browned meat, seasoned vegetables and spices. Dirty rice is a classic Cajun dish (sometimes simply called Cajun rice) that is typically made with chicken The variety of meats and spices give the rice its signature "dirty" look (hence the name). Dirty rice is a traditional Cajun preparation, and it happens to be one of the best uses for giblets ever What makes the rice "dirty" is ground up gizzards and minced liver. Dirty rice is a traditional Cajun dish made from white rice cooked with small pieces of chicken liver or giblets, which give it a dark ("dirty") color and a mild but distinctive flavor.
Instructions to make Dirty Rice:
- Brown ground pork and beef, season to taste. Drain.
- Add chopped veggies (onion, bellpepper, green onion) to soften last few minutes of browning meats, and add minced garlic.
- Add half of beef broth, whole bottle of chicken broth, drained meats, rice, paprika, and chili powder to a medium/large pot. Bring to a boil. After it starts to boil, reduce heat, cover and simmer until liquid is gone.
- This step is optional. You can add to a pan and put the dirty rice in the oven on 350 for 10-15 min for darker dirty rice.
This dirty rice recipe is classic Cajun cuisine, essentially white rice that gets "dirty" from bits of Cajun Dirty Rice is going to be a new favorite recipe on your go-to side dish menu. Dirty Rice is a delectable combination of ground pork, ground beef, finely minced chicken livers, rice, onions, celery, green pepper, garlic and Cajun seasoning. Dirty Rice is really a pretty simple dish to make. The liver and pork give it a wonderful meaty flavor, making it a great accompaniment to so many Cajun dishes. The ingredients are simple to find are.
So that’s going to wrap it up for this exceptional food dirty rice recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
