Carrot halwa
Carrot halwa

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, carrot halwa. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Carrot halwa is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Carrot halwa is something that I’ve loved my entire life.

Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Carrot halwa Recipe with step by step photos and video.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook carrot halwa using 5 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Carrot halwa:
  1. Get 250 gm carrot ;
  2. Get 150 gm sugar
  3. Get 50 gm ghee
  4. Prepare a few cashews raisins broken &
  5. Make ready pinch cardamom . powder     a

Carrot halwa, classic sweet recipe simple without khoya, complex ingredients, just cook the carrots in milk, add sugar and garnish with nuts and ghee. That's it, perfect to celebrate a sweet. Carrot halwa, also known as gajar ka halwa, is an unusual Indian dessert. It's made with grated carrots, whole milk, dried fruit, and nuts, and it has a delicious light fudgy texture.

Steps to make Carrot halwa:
  1. Pressure cook the grated carrots with a little water for five minutes.let the cooker to cool.remove the lid & mash well the carrots.add sugar.keep stirring in medium flame till the mixture becomes little thick.to this add ghee, fried cashews & raisins.when the mixture thickens add milkmaid. the mixture should roll without sticking to the sides of the pan.this is the right stage to remove the halwa from  flame.add a pinch of cardamom powder. stir well and remove to a serving dish. garnish wi…

A sweet stewed carrots dessert with a delicate aroma of cardamom and saffron! Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk. Carrot Halwa, a carrot based sweet dessert pudding. It is made by placing grated carrots in a pot containing a specific amount of water, milk and sugar and then cooking while stirring regularly.

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