Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, baked cabbage. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Baked cabbage is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Baked cabbage is something which I have loved my whole life.
You and your family will love these homemade baked Cabbage Steaks! Baked Cabbage is a delicious dish made of tomatoes, cabbage and spices. Learn how to make/prepare Baked Cabbage by following this easy recipe.
To begin with this particular recipe, we have to prepare a few components. You can have baked cabbage using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Baked cabbage:
- Get Head cabbage
- Make ready 8 slices bacon
- Prepare Olive oil
- Get Salt
- Take Pepper
- Make ready Red onion
It can be served raw in salads or cooked in stir-fries, soups, stews and more. From comfort foods to indulgent dishes browse hundreds of recipes that your family will love and make over and over again. Cooking Classy has never been easier, let me inspire you today! How to Make Baked Corned Beef and Cabbage.
Instructions to make Baked cabbage:
- Wash and cut cabbage into 1/2 in wide circles
- Place on broiler
- Fry bacon strips
- Top cabbage with chopped onion, salt, pepper, leftover bacon grease
- Bake for 45 minutes at 350
- Take out place bacon on top bake for 10 more minutes then it's ready
While meat is cooking, prepare vegetables. Rinse the cabbage under cold running water and remove the tough outer leaves. Cabbage omelette doesn't require a lot of time to prepare, can be served for breakfast or lunch as a dish on it's own, but it also can be paired with meats as a side dish. A great way to serve baked meat is with stewed red cabbage and dumplings. Pork, chicken, or even mutton, your pick!
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