Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, aloo matar. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Aloo matar recipe - Aloo translates to potato and matar to peas. This aloo matar is a simple curry made of potatoes & fresh peas in a spicy onion tomato gravy. In Indian cuisine a lot of curries are.
Aloo matar is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Aloo matar is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook aloo matar using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Aloo matar:
- Get 2 medium potatoes
- Get 200 gm green peas
- Get 2 large tomatoes
- Make ready 1/2 tsp cumin seeds
- Make ready 1/2 tsp red chilli powder
- Get 1 tbs ginger garlic and chilli paste
- Make ready Salt as per taste
- Take 1 tbs oil
- Take Water as required
- Take Few curry leaves
Aloo Matar is usually made during winters using fresh peas. I have obviously used frozen peas here Aloo Matar can me made dry (without adding any water) or with gravy (with water). I like both but I..aloo matar recipe which is an everyday dish in my house. i have a lot of varieties with this simple aloo furthermore some easy tips and recommendations while preparing aloo matar recipe. firstly, i. Aloo matar is a punjabi authentic curry which is widely served with roti and rice.
Steps to make Aloo matar:
- Heat oil in pan add cumin seeds crackle it add garlic and ginger chilli paste saute a minute add chopped tomatoes add dry spices
- Cook till tomatoes soft add potatoes and peas mix it well add water to adjust consistency and curry leaves cover it cook it till veggies done.
It is a traditional curry where aloo and green peas are combined together and made like a curry. Aloo Matar ki Sabzi is one of my most favorite North Indian style recipes that I prepare often during the winter months when fresh green peas are in season. Aloo Matar dry curry/Aloo Mutter Sukhi Sabzi is a dry dish prepared with potatoes and green peas. It is very simple to prepare and goes well with rice and all Indian breads. This sabji is loved by people of.
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